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Chefs of the Diaspora Series

February 21st, 2009

Join Chef Bryant Terry for the launch of his new book (The Vegan Soul Kitchen) and a wine and hors d’oeuvres reception hosted by Weyland Southon of Hardknock Radio, Chef Terry will lead a conversation about food politics then sign copies of his new book.

Get tickets for Chefs of the Diaspora Series

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