|
|
71 Saint Peter
71 Saint Peter
71 N. San Pedro St., San Jose
LUNCH
|
|
1st Course
|
|
| Soup of the Day | $5.00 |
| Pan Seared Crab Cakes, Pickled Baby Vegetables, Roasted Corn Relish, Cilantro Lime Butter Sauce | $8.00 |
| Steamed Mussels & Clams, White Wine, Butter, Basil, Spicy Tomato Broth | $9.00 |
| Castroville Grilled Artichoke, Sweet Roasted Pepper Confit, Nicoise Olives, Lime-Black Pepper Aioli | $7.50 |
| Phyllo Baked Brie, Apples, Pears, Candied Pecans, Prosciutto, Foccacia Crostini | $8.00 |
| Bruschetta, Eggplant, Artichoke Hearts, Sundried Tomatoes, Goat Cheese, Basil, Extra Virgin Olive Oil | $8.00 |
Salads
|
|
| Asparagus & Salmon Lox, Shaved Fennel, Red Onion, Baby Arugula, Honey Mustard Dressing | $11.00 |
| Peppered Seared Ahi Tuna, Egg, Green Beans, Red Potato, Olives, Warm Olive Vinaigrette | $11.50 |
| Grilled Chicken, Mango, Kiwi, Strawberry, Goat Cheese, Spiced Walnuts, Orange Balsamic Vinaigrette | $10.00 |
| Lemon Grilled White Prawns, Cous Cous, Baby Vegetables, Fried Won Tons, Thai Chili Vinaigrette | $13.00 |
| Spinach, Pears, Goat Cheese, Candied Pecans, Warm Roasted Garlic and Bacon Vinaigrette | $9.50 |
| Hearts of Romaine Caesar, Shaved Parmesan, Herb Croutons | $7.75 |
| with Grilled Chicken | $9.50 |
| Grilled Shrimp & Scallops, Wild Rice, Pumpkin Seeds, Baby Spinach, Warm Mango Chutney Dressing | $12.00 |
| Maple Glazed Top Sirloin, Arugula, Three Bean Salad, Shaved Parmesan, Roasted Garlic Vinaigrette | $11.75 |
Sandwiches
|
|
| Baked Eggplant, Mozzarella, Fresh Basil, Tomato, Artichoke Hearts, Arugula Pesto, Grilled Sourdough | $9.00 |
| Orange Glazed Ahi, Wasabi Aioli, Tomato, Arugula, Tobiko, Cucumber Salad, Grilled Foccacia | $11.50 |
| Curry Chicken Salad, Apples, Pears, Grapes, Walnuts, Romaine, Toasted French Roll | $10.50 |
| New York, Mashed Potatoes, Basil Pesto, Caramelized Onion-Balsamic Au Jus, Grilled Sourdough | $12.75 |
| Baked Ham & Brie, Arugula, Tomato, Red Onion, Honey-Crème Fraiche, Toasted French Roll | $10.00 |
| Grilled Chicken & Portobello, Basil Pesto Aioli, Grilled Red Onion, Swiss Cheese, Francesse | $10.00 |
| Seafood Melt, Crab, Prawns, Scallops, Tomato, Cheddar Cheese, Cucumber Salad, Grilled Sourdough | $12.00 |
Pasta
|
|
| Seafood Linguine, Prawns, Maine Lobster, Scallops, Clams, Mussels, Roma Tomato, White Wine, Basil | $16.50 |
| Penne, Roasted Chicken, Sundried Tomato, Artichoke Hearts, Goat Cheese, Pesto Basil Sauce | $13.00 |
| Spinach & Cheese Tortelloni, Fire Roasted Peppers, Capers, Crispy Bacon, Saffron Cream Sauce | $13.75 |
| Capellini, Grilled Chicken Breast, Roma Tomatoes, Garlic, White Wine-Lemon Zest | $13.50 |
Entrees
|
|
| Orange Glazed Ahi, Mashed Potatoes, Mango-Pickled Ginger Relish, Sake-Wasabi Buerre Blanc | $19.75 |
| Oven Roasted Breast of Chicken, Roasted Red Potatoes, Red Onion, Grilled Fennel, Red Wine Au Jus | $16.50 |
| Herb Mustard Grilled Pork Loin, Mashed Potatoes, French Green Beans, Sundried Cherry Au Jus | $17.50 |
| Bacon Wrapped Top Sirloin, Mashed Potatoes, French Green Beans, Cabernet-Blue Cheese Demi Glace | $18.75 |
DINNER
|
|
1st Course
|
|
| Soup of the Day | $5.00 |
| Baked Gorgonzola Polenta, Plum Tomato Fondue, Balsamic Syrup, Shaved Parmesan | $8.75 |
| Castroville Grilled Artichoke, Sweet Roasted Pepper Confit, Nicoise Olives, Lime-Black Pepper Aioli | $8.00 |
| Pan Seared Crab Cakes, Pickled Baby Vegetables, Roasted Corn Relish, Cilantro-Lime Butter Sauce | $9.00 |
| Steamed Mussels & Clams, White Wine, Butter, Basil, Spicy Tomato Broth | $9.50 |
| Grilled Portobello Mushroom, Roasted Garlic Au Jus, Shaved Parmesan Cheese, Arugula Pesto | $7.50 |
| Phyllo Baked Brie, Apples, Pears, Candied Pecans, Prosciutto, Foccacia Crostini | $8.25 |
| Peppered Seared Ahi, Soy-Ginger Glaze, Crispy Won Tons, Pickled Cucumber, Tobiko, Wasabi Aioli | $9.50 |
| Bruschetta, Eggplant, Artichoke Hearts, Sun Dried Tomato, Goat Cheese, Basil, Extra Virgin Olive Oil | $8.00 |
| Grilled Giant Prawns, Green Papaya Salad, Crispy Potato, Sweet Thai Chile Vinaigrette | $12.75 |
Salads
|
|
| Baby Spinach, Pears, Goat Cheese, Candied Pecans, Warm Roasted Garlic & Bacon Vinaigrette | $6.75 |
| Mixed Baby Lettuces, Cherry Tomatoes, Toasted Walnuts, Orange-Tarragon Balsamic Vinaigrette | $6.25 |
| add Bleu or Goat Cheese | $6.75 |
| Grilled Asparagus, Arugula, Fennel, Red Onion, Parmesan Cheese, Lemon-Black Pepper Vinaigrette | $7.50 |
| Hearts of Romaine Caesar, Shaved Parmesan Cheese, Herb Croutons, Anchovies | $7.75 |
Pasta
|
|
| Seafood Linguine, Prawns, Maine Lobster, Scallops, Clams, Mussels, Roma Tomato, White Wine, Basil | $17.50 |
| Penne, Roasted Chicken, Sundried Tomatoes, Artichoke Hearts, Goat Cheese, Pesto Basil Sauce | $14.00 |
| Spinach & Cheese Tortelloni, Fire Roasted Peppers, Capers, Crispy Bacon, Saffron Cream Sauce | $14.50 |
Entrees
|
|
| Herb Grilled Pork Loin, Mashed Potatoes, French Green Beans, Sundried Cherry Au Jus | $19.25 |
| Half Duck, Two Way Preparation; Grilled & Confit, Anna Potatoes, Sicilian Orange Demi Glaze | $19.50 |
| Oven Roasted Breast of Chicken, Roasted Red Potatoes, Red Onion, Grilled Fennel, Red Wine Au Jus | $18.50 |
| Orange Glazed Ahi, Potato Hash, Mango-Pickled Ginger Relish, Sake-Wasabi Buerre Blanc | $22.00 |
| Bacon Wrapped Top Sirloin, Mushroom-Manchego Potato Gratin, Cabernet Bleu Cheese Demi Glace | $20.00 |
| Mustard Grilled Lamb Sirloin, Mashed Potatoes, Blackberry-Apple Marmalade, Mint-Balsamic Jus | $21.75 |
Cross Streets:
(bet. Santa Clara & St. John Sts.)Neighborhood:
San JosePhone:
408-971-8523Location(s)
- 71 Saint Peter
- 71 N. San Pedro St.
- San Jose, CA
- United States
