Adagia Restaurant

Adagia Restaurant

2700 Bancroft Way, Berkeley

LUNCH
SANDWICHES
(served with salad or fries)
French Ham Tartine/Gruyere Cheese/Grilled Acme Levain/Whole Grain Mustard $8.75
Bocadillo/Marinated White Anchovies/English Cucumber/Sliced Egg/Harissa Aioli $8.75
Open Faced Chicken "Parmigiano"/Tomato Sauce/Provolone/Arugula $9.50
SALADS
Grilled Hearts of Romaine/Polenta Croutons/Anchovy Dressing/Sliced Egg/Parmesan $10.50
Grilled Tuna "Nicoise"/Fennel/Olive Tapenade/Fingerlings/Marinated Peppers/Aioli $12.75
Slow-Roasted Chicken/Walnuts/Feta/Garlic Croutons/Romaine/Dried Cranberries $9.50
Lebanese Bread Salad/Chickpeas/Cilantro/Aleppo Chile/Olives $8.75
w/Calamari $9.75
Domestic Proscuitto/Endive/Manchego/Chervil/Marcona Almonds $10.25
PASTA
Baked Duck Cannelloni/Chanterelle Mushrooms/Arugula/Bellwether Ricotta $12.50
Potato Gnocchi/Asparagus/Green Garlic Cream/Pecorino $11.75
Spaghetti/Tomato/Basil/Chile Flake/Parmesan/Garlic Bread $9.75
Grilled Asparagus Risotto/Chanterelle Mushrooms/Spring Onions/Parmesan $12.75
MORE
Creekstone-Flat Iron Steak "Frites"/Spring Onions/Swiss Chard/Red Wine Jus $14.25
Braised Moroccan Lamb Stew/Crispy Polenta/Mint/Preserved Lemon/Feta Cheese $12.25
Dungeness Crab Cakes/Haas Avocado/Manilla Mango/Grilled Endive/Watercress $12.75
SOUP
Today's Soup $3.75$5.75
DESSERTS
Profiteroles/Candied Kumquats/Chocolate Sauce/Pistachios $5.50
Brandy-Espresso Tiramisu Cake $5.50
Devoto-Farms Fuji Apple Upside Down Cake $5.50
Sharffenberger Bittersweet Chocolate Pot de Crème $5.50
Meyer Lemon Tartlet/Whipped Cream/Berry Coulis $5.50
A Trio of Sorbets/Mint $5.50
Strawberry Shortcake/Crème Fraiche Ice Cream $5.50
BRUNCH
June 2006
Champagne Mimosa $6.75
Soft Scrambled Eggs/Asparagus/Proscuitto/Green Garlic/Fresh Mozzarella $9.75
Baked Spanish Eggs/Chorizo/Charred Peppers/Olives/Potatoes/Manchego Cheese $9.75
Brioche French Toast/Banana/Mascarpone/Almonds/Maple Syrup $7.50
Scrambled Egg "PLT"/Crispy Pancetta/Romaine/Tomato/Provolone/Aioli $8.25
Bowl of Fresh Fruits/Melon/Strawberries/Pineapple/Mint $5.25
Greek Style Yogurt/Wild California Honey/Granola/Dates $5.75
Rosie Organic Chicken Salad/Walnuts/Feta/Garlic Croutons/Dried Cranberries $9.50
Grilled Tuna "Nicoise"/Fennel/Olive Tapenade/Fingerlings/Marinated Peppers/Aioli $12.75
Grass Fed Beef Burger/Grilled Onions/Toasted Challah/Shoestring Potatoes $11.75
Grilled Local King Salmon "Caesar"/Polenta Croutons/Lemon-Anchovy Dressing/Egg $12.75
SIDES
Applewood Smoked Bacon $4.00
Toasted Levain/Wild Berry Jam $3.50
Roasted Breakfast Potatoes $3.75
Mixed Organic Baby Lettuces/Moscatel Vinaigrette $5.75
 
DINNER
FOR THE TABLE
Steamed Marin Manila Clams/Saffron/Chorizo Broth/Rouille/Grilled Acme Levain $13.25
w/glass of Morgadio Albariño $8.00
Jean de Brie Triple Crème/Marcona Almonds/Fennel Pollen/Medjool Dates/Wild Honey $12.50
w/glass Trefethen Riesling $7.00
Fritto Misto: Local Calamari/Portobellos/Fennel/Meyer Lemon/Cardoon/Aioli $11.50
Grilled Pizzette: Fresh Mozzarella/Sugar Plum Tomato Sauce/Artichokes/Basil/Olives $10.75
STARTERS
Coachella Valley White Corn Soup/Green Garlic/Fingerling Potatoes $5.75$7.25
Grilled Hearts of Romaine/White Anchovies/Polenta Croutons/Parmesan/Egg $10.50
Truffled Dungeness Crab Parfait/Haas Avocado/Endive/Mango/Icicle Radishes $12.75
Potato Gnocchi Knoll Farms Green Garlic/Asparagus/Arugula Rabe/Pecorino $11.75
Liberty Farms Duck Confit/Moroccan Wheatberry Salad/Pea Sprouts/Kumquat Dressing $12.25
Diver Scallop Crudo/Scarlet Turnips/Cara Cara Oranges/Fennel/Preserved Lemons $12.25
ENTREES
Grilled Flat Iron Steak/Butterball Potatoes/Point Reyes Bleu/Watercress $18.25
Baked Rosie Organic Chicken/Polenta/Bloomsdale Spinach/Pancetta Pine Nut Relish $17.50
Braised Lamb Shank/Pardina Lentils/Crumbled Feta/Cremolata $18.50
Local Peirale Sole/Spring Onions/Fava Beans/Spring Pea Broth/White Truffle Oil $18.50
Grilled Ahi Tuna/Asparagus/Arugala Rabe/Olive Tapenade $18.50
SIDES
Sausalito Springs Watercress/Muscatel Vinegar/Icicle Radishes/Pecorino $7.25
Sautéed Bloomsdale Spinach/Sliced Garlic/Crushed Chili Flakes/Sea Salt $5.50
Oven Roasted Greek Olives/Extra Virgin Olive Oil/Citrus Zest Thyme $6.25
Toasted Marcona Almonds/Fleur de Sel/Arbequina Olive Oil $5.50
Vegetarian Menu
Fritto Misto: Portobello Mushroom/Fennel/Meyer Lemon/Cardoon $11.50
Grilled Pizette: Fresh Mozzarella/Sugar Plum Tomato/Artichokes/Basil/Olives $10.75
Artisan Goat Cheese/Olives/Quince Preserves/Marcona Almonds/Walnut Crostini $12.75
Grilled Hearts of Romaine/Polenta Croutons/Parmesan/Mustard Vinaigrette $10.25
Fingerling Potato Soup/Knoll Farms Green Garlic/Garlic Croutons $5.75$7.25
Moro-Blood Orange Salad/Shaved Fennel/Chervil/Marcona Almonds/Manchego $9.75
Wild Arugula/Icicle Radishes/Pecorino/Villa Mondari Balsamic/Arbequina Oil $8.25
Watercress/Fennel/Endive/Organic Beets/Walnut Vinaigrette $9.25
Potato Gnocchi/Knoll Farms Green Garlic/Asparagus/Arugula Rabe/Pecorino $11.75
Grilled Asparagus/Preserved Lemon Risotto/Shaved Pecorino/Truffle Oil $16.00
Sauteed Bloomsdale Spinach/Sliced Garlic/Crushed Chili Flakes/Sea Salt $5.00
Toasted Marcona Almonds/Fleur de Sel/Arbequina Olive Oil $5.50
Oven-Roasted Greek Olives/Extra Virgin Olive Oil/Citrus Zest/Thyme $6.25
Root Vegetable Gratin $5.00
Desserts
Devoto Farms Fuji Apple Upside-Down Cake $6.75
Brandy-Expresso Tiramisu Cake $6.75
Meyer Lemon Curd Tartlet/Strawberry Coulis/Mint $6.75
Scharffenberger Bittersweet Chocolate Pot de Crème $6.75
White Chocolate Gelato "Affogato"/Espresso/Walnut Biscotti $6.75
Profiteroles/Candied Kumquats/Chocolate Sauce/Pistachios $6.75
A Trio of Sorbets/Mint $6.75
 
Cross Streets:
(College Ave.)
Neighborhood:
Berkeley
Phone:
510-647-2300

Location(s)

Adagia Restaurant
2700 Bancroft Way
Berkeley, CA
United States