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Bolat African Cuisine
Bolat African Cuisine
3346 N Clark St- At W Roscoe StChicago, IL 60657
773 665-1100
| Appetizer | ||
| Beef Kabob |
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| Fish Pepper Soup |
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| Goat Pepper Soup |
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| Stewed Snail |
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| Meat Pie |
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| Fried Yam (dunadu) |
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| 6 Pcs Buffalo Wings |
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| Main Dishes - Rice Dishes | ||
| Steamed Rice w/ Chicken, fish or goat |
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| Jollof Rice w/ chicken, fish or goat |
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| Fried Rice w/ chicken, fish or goat |
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| Coconut Rice w/ chicken, fish or goat |
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| Rice and Beans |
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| Rice and Plantain |
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| Rice over Curry Chicken or Goat |
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| Rice and Beans w/ Jerk Chicken |
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| Main Dishes - Beans & Soups | ||
| Beans and Corn (Adalu) |
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| Beans and Fried Plantain |
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| Beans and Boiled Yam |
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| Fried Egg and Plantain or Yam |
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| Egusi Stew Water mellon seed cooked in tomato sauce |
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| Egusi & Efo* Water mellon seed cooked with spinach and spices |
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| Efo Riro* Spinach cooked in tomato sauce and spices |
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| Ewedo Soup* Whipped jute leaves cooked with spices |
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| Okra Soup* Whipped okro cooked with spices |
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| Ogbono Soup (apon)* Dried mango seed and grounded and cooked with dried fish & spices |
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| Aya Mashe (ljebu Soup)* Green pepper grounded and cooked with some spices |
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| Gbegiri Soup (beans Soup)* |
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| Yam Porridge (asaro) Cut yam cooked in tomato sauce |
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| All soups can be served over Pounded Yam,Cassava (*Eba), Semolina, Gira, Amala,Kenke or Fufu. | ||
| Main Dishes - Vegetarian Dishes | ||
| Stir Fry Vegetable with Coconut Rice |
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| Fried Okra with Jollof Rice |
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| Vegetable Blend with Steam Rice |
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| Beans Cassorole with Fried Plantain |
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| Boiled Potato with Spinach |
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| Boiled Plantain with spinach sauce |
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| Boiled Yam with tomato sauce |
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| Jollof Rice Rice cooked in tomato sauce |
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| Fried Rice (rice cooked with mixed vegetable) |
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| Coconut Rice (Rice cooked in coconut milk) |
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| Salad (Nigerian Style) |
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| Curried Vegetable over Rice |
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| Fufu with Spinach Sauce pounded yam served over spinach cooked in tomato sauce & spices |
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| Boiled Potato with fried egg (omelette) |
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| Spaghetti with Beef Sauce |
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| Main Dishes - Ghanaian Dishes $8.99 | ||
| Kenke with Fish and Pepper (Cornmeal) | ||
| Banku with Fish and Pepper | ||
| Fufu with Peanut Soup Served with fish or goatmeat | ||
| Main Dishes - Special Dishes | ||
| Dodo & Omelette Fried plantain served with fried eggs |
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| Yam & Eggs or Sauce Boiled yam served with fried eggs or tomato sauce |
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| Nigerian Style Toasted Bread |
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| Whole Tilapia Fish Tilapia Fish fried and sauteed with spices and vegetables |
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| Whole Whitening Fish Whitening Fish fried and sauteed with spices and vegetables |
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| House Special Combination of steamed rice, Jollof rice,yam porridge and plantain served with fish meat or chicken |
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| Little Extra | ||
| Jollof Rice* |
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| Fried Rice * |
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| Stan Rice * |
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| Coconut Rice * |
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| Pounded Yam * |
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| Eba* |
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| Amala* |
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| Giri |
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| Goat* |
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| Tripe* |
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| Chicken * |
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| Liver* |
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| Kidney |
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| Cow Leg* |
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| Cow Skin* |
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| Cold Cut |
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| Plantain |
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| Salad (Nigerian Style0 |
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| Stock Fish |
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| Beef Tongue |
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| Oxtail |
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| Steam Fish (Tilapia or Catfish0 |
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| Fried Whiting Fish |
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| Smoked Round Fish |
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| Whole Guiney Fowl (Awo) |
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| Drinks | ||
| Sparkling Water |
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| Malt |
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| Jamaican Drink...kola, Pineapple, Orange |
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| Palm Wine (special From Nigeria) |
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| Fruit Juice Cocktail |
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| Cocconut Juice |
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| Orange Juice |
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| Pina Coloda |
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| Pops |
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| Coffee, Tea, Hot Chocolate, Hot Milk |
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| All drinks are served chilled | ||
| Desserts | ||
| Hawaiian Salad Mixed fruit with marshmellow & whipped cream |
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| Chocolate Cake |
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| Ice Cream |
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Cross Streets:
At W Roscoe StHours:
Daily: 11am-11pmNeighborhood:
North SidePhone:
773-665-1100Location(s)
- Bolat African Cuisine
- 3346 N Clark St
- Chicago, IL, 60657
- United States
