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Caffe Verbena
Caffé Verbena
1111 Broadway, Oakland
LUNCH MENU
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piatti primi
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| calamari and fennel fritto misto with whole grain mustard aioli | $9.25 |
| truffled french fries with parmesan and aioli | $5.95 |
| steamed mussels and clams with onions, fennel and saffron broth | $9.75 |
| ahi tuna tartare with oven-dried tomatoes and avocado | $9.95 |
| today's soup | cup$4.95bowl$6.95 |
insalate
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| baby lettuces with fines herbs and sherry shallot dressing | $6.25 |
| caesar salad | $7.95 |
| with chicken | $11.95 |
| with fried rock shrimp | $12.95 |
| rare ahi tuna salad with green beans, shaved fennel, red onions and olive-caper vinaigrette | $12.95 |
| arugula salad with toasted almonds, goat cheese and pomegranate | $8.95 |
| cobb salad with chicken breast, smoked ham, gorgonzola, and avocado | $12.95 |
flatbread pizza
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| margherita classico | $8.95 |
| chicken caesar piadine | $11.95 |
| olive tapenade, sun-dried tomato, sweet balsamic onions and mozzarella | $9.95 |
| mushroom, roasted garlic and italico with truffle oil | $9.95 |
| grilled chicken, red onions, arugula and pesto | $9.95 |
| sausage, mushroom, goat cheese and marinara | $10.50 |
pasta
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| mushroom and three cheese lasagna with marinara sauce | $13.95 |
| linguine with white shrimp, white wine, garlic and chili flakes | $14.95 |
| rigatoni bolognese | $13.95 |
| goat cheese risotto with pepper tapenade and romesco | $11.95 |
| penne with puttanesca | $11.95 |
| with chicken | $13.95 |
panini all panini come with baby lettuces or fries
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| vegetarian "pressatta" with portobello mushrooms, caramelized onions, peppers and fontina | $8.95 |
| ahi tuna salad with pesto aioli on poppy seed brioche | $9.95 |
| grilled chicken with sweet and sour onions and roasted gypsy peppers | $9.95 |
| marinated hangar steak with olive tapenade and roasted red peppers on filone | $9.95 |
| char-grilled hamburger | $9.95 |
| add cheddar, gorgonzola or fontina | $1.00 |
piatti principale
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| pesce di giorno (daily fish) | As Quoted |
| pan seared salmon with baby artichoke ragu and lemon vinaigrette | $17.95 |
| braised short ribs with mashed potatoes and baby carrots | $17.95 |
| herb roasted chicken with creamed spinach, cippolini onions and roasted potaotoes | $14.50 |
| rabbit-two-ways with black currants and olives | $15.95 |
| marinated hangar steak with salsa verde and polenta souffle | $17.95 |
| char-grilled filet mignon with potato gratinee and watercress | $24.95 |
SAMPLE DINNER MENU
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antipasti e primi
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| today's soup | $6.95 |
| calamari and fennel fritto misto with whole grain mustard aioli | $9.25 |
| truffled french fries with parmesan and aioli | $5.95 |
| ahi tuna tartare with avacado and caper berries | $9.95 |
| steamed mussels and clams with fennel, onions and saffron broth | $9.75 |
| margherita classico pizzetta | $8.95 |
| sausage, mushroom and goat cheese pizzetta | $9.95 |
insalate
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| baby lettuces with fines herbs and sherry shallot dressing | $6.25 |
| caesar salad | $7.95 |
| with chicken | $11.95 |
| with fried rock shrimp | $12.95 |
| arugula salad with toasted almonds, goat cheese and pomegranate | $8.95 |
| cobb salad with chicken breast, smoked ham, gorgonzola and avocado | $12.95 |
pasta
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| mushroom and three cheese lasagna with marinara sauce | $13.95 |
| linguine with white shrimp, white wine, garlic and chili flakes | $14.95 |
| rigatoni bolognese | $13.95 |
| goat cheese risotto with pepper tapenade and romesco | $11.95 |
| penne puttanesca | $11.95 |
| with chicken | $13.95 |
piatti principale
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| pesce di giorno (daily fish) | As Quoted |
| char-grilled hamburger with choice of baby lettuces or fries | $9.95 |
| pan seared salmon with caponata and lemon garlic vinaigrette | $18.95 |
| braised short ribs with mashed potatoes and baby carrots | $17.95 |
| marinated hangar steak with salsa verde and polenta souffle | $20.95 |
| char-grilled filet mignon with potato gratinee and watercress | $24.95 |
| herb roasted chicken with creamed spinach, cippolini onions and roasted potatoes | $14.50 |
dolci
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| fruit crostata with vanilla ice cream | $6.50 |
| apple crisp with currants and vanilla ice cream | $7.95 |
| classic creme brulee with shortbread cookies | $5.95 |
| ginger bread pudding | $5.95 |
| molten chocolate truffle cake with chocolate ice cream | $6.75 |
| brownie sundae with huckleberries and toasted almonds | $6.50 |
| house made sorbet and ice creams | $5.00 |
| add chocolate sauce | $0.50 |
Sample Menu
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DESSERTS
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| Something Sweet | |
| fruit crostata with vanilla ice cream | $6.50 |
| apple crisp with currants and vanilla ice cream | $7.95 |
| classic creme brulee with shortbread cookies | $5.95 |
| brownie sundae with huckleberries and toasted almonds | $6.50 |
| ginger bread pudding | $5.95 |
| molten chocolate truffle cake with chocolate ice cream | $6.75 |
| house made sorbets and ice creams | $5.00 |
| add chocolate sauce | $0.50 |
Cross Streets:
(bet. 11th & 12th Sts.)Neighborhood:
OaklandPhone:
510-465-9300Location(s)
- Caffe Verbena
- 1111 Broadway
- Oakland, CA
- United States
