Carmelita

Carmelita

7314 Greenwood Ave. N., Seattle

DINNER MENU
STARTERS
Roasted cauliflower soup, capers, lemon zest, piquillo peppers, roasted garlic oil $8.00vegan
Baby lettuces, Trampetti extra virgin olive oil, lemon, sea salt, micro greens $7.00vegan
Shaved fennel, orange segments, pomegranate seeds, mache, shaved Pecorino, orange oil, sea salt $10.00vegan option
Caesar hearts of romaine, rustic croutons, shaved Reggiano, preserved lemon vinaigrette, capers $9.00vegan option
Chestnut custard, apples, fennel, parsley, chestnut honey, creme fraiche $10.00
Beet ravioli, beet greens, baby carrots, mustard, micro greens $9.00vegan
(Price: $18.00 as entree)
Grilled Belgium endive and radicchio, candied walnuts, pears, Roquefort, walnut oil, vanilla bean vinaigrette $10.00
Warm Laura Chenel goat cheese, toasted hazelnuts, roasted figs, Maletti 6 yr. balsamic, lemon oil, crostini $10.00
PIZZA
Red onion marmalade, fontina, gruyere, port soakedcurrents, chili oil $16.00
Taggiasca olive tapanade, goat cheese, braised fennel, orange oil, orange segment and mache salad $16.00vegan option
ANTIPASTI PLATTER
Tyrosalata, muhumara, marinated olives, a daily selection of cheese, roasted garlic, house pickles, grilled flatbread
Price: $12.00 / Price: $16.00, extra flatbread Price: $3.00, vegan option
MAIN COURSE
Price: $12.00 / Price: $16.00, extra flatbread Price: $3.00, vegan option
Polenta cake, saffron sauce, fennel, cherry tomatoes, Swiss chard $17.00vegan
Corn risotto, wild rice, swiss chard, foraged mushrooms, Reggiano, mascarpone, truffle oil $18.00vegan option
Leek and Gruyere tart, frisee salad, caper vinaigrette, potato basket $17.00
Semolina baked gnocchi, ricotta, seared plums, rapini, roasted cipollini onions, cracked pepper butter, plum-anise sauce $18.00
Winter squash agnolotti, walnuts, spiced apple cider puree, sage oil, lacinato kale, porcini, fried sage $18.00vegan
Root vegetable pot pie, celery root, baby carrots, sunchokes, parsnips, escarole, herbed Reggiano crust, walnut oil $18.00
DESSERTS
Phyllo Purse bananas, pecans, bittersweet chocolate, cinnamon brandy sauce, toasted coconut $7.00vegan
Vanilla Bean Panna Cotta blood orange sauce, candied rose petals $7.00
Meyer Lemon Mousse almond shortbread cookies, whipped cream, candied zest $7.00
Chocolate Muck Muck fallen chocolate cake, fruit compote and whipped cream (please allow ten minutes to prepare) $7.00
Tonight’s Sorbet $6.00vegan
The drinking water here is filtered by Custom Pure. Our table bread is baked by Macrina Bakery. At Carmelita we take pride in the quality of our food. All of our dishes are prepared from scratch, using only the freshest ingredients. We use organic and locally grown produce whenever possible. If you have any special dietary requirements, please let us know.
Chef Ande Janousek
Cross Streets:
(bet. 73rd & 74th Sts.)
Neighborhood:
Greenwood
Phone:
206-706-7703

Location(s)

Carmelita
7314 Greenwood Ave. N.
Seattle, WA
United States