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China Grill
China Grill
404 Washington Ave., Miami Beach
CHINA GRILL SOBE – LUNCH MENU
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APPETIZERS
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| Spicy beef & scallion dumplings soy ginger sauce | $18.50 |
| Crab cakes tomatillo-pineapple salsa & mustard sake sauce | $24.00 |
| Lamb spareribs plum & sesame glazed | $19.50 |
| Curried chicken satay chilled sesame noodles & crushed chili ponzu | $19.75 |
| Chinese BBQ braised beef short ribs honey & cumin spiced acorn squash | $21.00 |
| Tempura sashimi hot mustard champagne sauce | $21.00 |
| Thai shrimp cakes cactus-mango salsa & black molé vinaigrette | $23.00 |
| China Grill noodle of the day | Market Price |
SALADS
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| Baby lettuce salad grilled hearts of palm, marinated artichokes, warm tempura goat cheese & Chinese apple vinaigrette | $19.00 |
| Caesar salad ginger aioli, spiced roasted cashews & crispy wontons | $18.00 |
| Crackling calamari salad lime miso dressing | $15.00/$21.00 |
| Confucius chicken salad sesame oil vinaigrette | $15.00/$21.00 |
| Peking duck salad crispy wontons & tangerine dressing | $16.00/$23.00 |
ENTREES
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| Wild mushroom profusion pasta sake Madeira cream sauce | $27.50 |
| Barbecued salmon Chinese mustard sauce & stir fried greens | $29.00 |
| Pan seared spicy tuna avocado sashimi & wakame seaweed salad | $33.00 |
| Grilled garlic shrimp black fettuccini, red curry coconut sauce | $32.50 |
| Sweet soy marinated skirt steak wok sautéed lo mien noodles & tempura shitake mushrooms | $35.00 |
| Grilled Szechuan beef sake, soy, spicy shallots & cilantro | $36.00/$59.00 |
| Curry miso black cod sweet soy glazed Chinese broccoli & yuzu-miso butter sauce | $35.00 |
| Sizzling whole fish Asian pesto, kimchee salad & pepper sauce | $35.00/$48.00 |
| Sake marinated “Drunken “ chicken ponzu sauce, sweet crispy onions & Asian slaw | $29.50 |
| Blackened pork tenderloin Peruvian purple mash & chunky Mandarin orange vinaigrette | $33.00 |
| Edamame & vegetable risotto red pepper coulis & miso grilled vegetables | $27.00 |
ACCOMPANIMENTS
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| Vegetable fried brown rice | $9.00 |
| Stir-fried spicy Chinese long beans | $9.50 |
| Crispy spinach | $10.00 |
| Wasabi mashed potatoes | $9.00 |
| Duck Fried Rice | $10.00 |
| Bamboo steamed vegetables | $9.00 |
| Five vegetable fried rice | $9.00 |
| Lobster mashed potatoes | $15.00 |
| Wok sautéed vegetables | $9.00 |
| Avocado salad fried rice | $10.00 |
CHINA GRILL SOBE – DINNER MENU
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APPETIZERS
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| Spicy beef & scallion dumplings soy ginger sauce | $18.50 |
| Crab cakes tomatillo-pineapple salsa & mustard sake sauce | $24.00 |
| Lamb spareribs plum & sesame glazed | $19.50 |
| Curried chicken satay chilled sesame noodles & crushed chili ponzu | $19.75 |
| Chinese BBQ braised beef short ribs honey & cumin spiced acorn squash | $21.00 |
| Lobster pancakes stir fried with wild mushrooms, red chili, scallions & coconut milk | Market Price |
| Tempura sashimi hot mustard champagne sauce | $21.00 |
| Kobe beef tartare Chinese mustard sauce & crisp wontons | $35.00 |
| Thai shrimp cakes cactus-mango salsa & black molé vinaigrette | $23.00 |
| Asian tomato tart “tatin” marinated portobello mushrooms & jicama-arugula salad | $17.50 |
| China Grill noodle of the day | Market Price |
SALADS
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|
| Baby lettuce salad grilled hearts of palm, marinated artichokes, warm tempura goat cheese & Chinese apple vinaigrette | $19.00 |
| Caesar salad ginger aioli, spiced roasted cashews & crispy wontons | $18.00 |
| Crackling calamari salad lime miso dressing | $15.00/$21.00 |
| Confucius chicken salad sesame oil vinaigrette | $15.00/$21.00 |
| Peking duck salad crispy wontons & tangerine dressing | $16.00/$23.00 |
ENTREES
|
|
| Wild mushroom profusion pasta sake Madeira cream sauce | $27.50 |
| Barbecued salmon Chinese mustard sauce & stir fried greens | $29.00 |
| Pan seared spicy tuna avocado sashimi & wakame seaweed salad | $33.00 |
| Grilled garlic shrimp black fettuccini, red curry coconut sauce | $32.50 |
| Shanghai lobster ginger, curry & crispy spinach | Market Price |
| Sweet soy marinated skirt steak wok sautéed lo mien noodles & tempura shitake mushrooms | $35.00 |
| Grilled Szechuan beef sake, soy, spicy shallots & cilantro | $36.00/$59.00 |
| Curry miso black cod sweet soy glazed Chinese broccoli & yuzu-miso butter sauce | $35.00 |
| Sizzling whole fish Asian pesto, kimchee salad & pepper sauce | $35.00/$48.00 |
| Sake marinated “Drunken “ chicken ponzu sauce, sweet crispy onions & Asian slaw | $29.50 |
| Duck two ways pan seared breast, confit of leg, caramelized Asian fruit salsa & lychee black vinegar reduction | $33.00/$49.00 |
| Gremolata crusted rib-eye tomato-red onion salad & plum sauce | $45.00 |
| Herb & goat cheese crusted lamb loin black Thai rice, stir-fried mushrooms & red wine reduction | $43.00 |
| Blackened pork tenderloin Peruvian purple mash & chunky Mandarin orange vinaigrette | $33.00 |
| Edamame & vegetable risotto red pepper coulis & miso grilled vegetables | $27.00 |
ACCOMPANIMENTS
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|
| Vegetable fried brown rice | $9.00 |
| Stir-fried spicy Chinese long beans | $9.50 |
| Crispy spinach | $10.00 |
| Wasabi mashed potatoes | $9.00 |
| Duck Fried Rice | $10.00 |
| Bamboo steamed vegetables | $9.00 |
| Five vegetable fried rice | $9.00 |
| Lobster mashed potatoes | $15.00 |
| Wok sautéed vegetables | $9.00 |
| Avocado salad fried rice | $10.00 |
Cross Streets:
(5th St.)Neighborhood:
South BeachPhone:
305-534-2211Location(s)
- China Grill
- 404 Washington Ave.
- Miami Beach, FL
- United States
