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Crapitto's Cucina Italiana
Crapitto's Cucina Italiana
2400 Midlane St., Houston
LUNCH
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LUNCH MENU
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| CHICKEN CAESAR SALAD hearts of romaine tossed with homemade Caesar dressing and topped with sliced grilled chicken | $9.95 |
| CRAPITTO’S GRILLED CHICKEN SALAD diced grilled chicken tossed in a light vinaigrette with avocado, bacon, roma tomatoes and parmesan cheese | $9.95 |
| INSALATE PESCATORE mixed greens tossed with shrimp, calamari and crabmeat in basalmic vinaigrette | $12.95 |
| GULF SHRIMP SALAD a generous serving of boiled shrimp mixed with celery and boiled eggs, tossed in Crapitto’s own special remoulade dressing, served over a bed of fresh salad greens | $12.95 |
| INSALATE DI FAMILIA mixed greens tossed with red onion, roma tomatoes, and Parmesan cheese with a Basalmic vinaigrette | $6.95 |
| Add 4 grilled jumbo shrimp | $12.95 |
| GRILLED PORTOBELLO MUSHROOM SANDWICH grilled Portobello mushroom cap served on an Italian herbed baguette with a slice of beefsteak tomato and melted mozzarella cheese and a cup of minestrone soup | $8.95 |
| SAMMY’S MEATBALL SANDWICH homemade meatballs over ciabatta bread, covered with marinara and melted mozzarella cheese with sautéed spinach and rosemary potatoes | $9.95 |
| SOUP AND SALAD to any salad on our menu, add a bowl of Minestrone for | $3.95 |
| or Seafood Bisque for | $4.95 |
| PENNE RAVIATA WITH GRILLED CHICKEN penne pasta tossed with mushrooms, with grilled chicken in a light tomato cream sauce | $10.95 |
| SPAGHETTI WITH ITALIAN SAUSAGE & MEATBALLS homemade meatballs and Italian sausage over a bed of pasta with marinara sauce | $9.95 |
| CAPPELLINI WITH GRILLED CHICKEN cappellini pasta tossed with diced grilled chicken, olive oil, garlic, mushrooms, tomatoes, parmesan cheese and spinach | $10.95 |
| RAVIOLI FRUITTI DI MARE fresh ravioli stuffed with mixed seafood and served in a sugo rosso sauce | $11.95 |
| LASAGNA my Grandmother’s recipe | $10.95 |
| CANNELONI Chef Julio’s improved version of an original Italian favorite. | $9.95 |
| LINGUINE WITH WHITE CLAM SAUCE diced bottleneck clams tossed with garlic and olive oil over linguine pasta | $10.95 |
| CRAWFISH LINGUINE fresh crawfish tails tossed with linguine pasta in a spicy tomato or alfredo sauce. | $10.95 |
| ROASTED HALF CHICKEN seasoned with rosemary, garlic, and Italian herbs and roasted to perfection with mashed potatoes or pasta and sautéed spinach | $12.95 |
| GRILLED CHOPPED SIRLOIN OF BEEF 9oz. portion of USDA choice sirloin grilled as requested with mushroom gravy, mashed potatoes, and sautéed spinach | $11.95 |
| GRILLED LEMON PEPPER CHICKEN served with garlic fettuccine and sautéed spinach | $11.95 |
| CHICKEN PAVOROTTI pan sautéed chicken breast, topped with artichoke hearts, mushrooms and alfredo sauce served with rosemary potatoes and sautéed spinach | $12.95 |
| GAMBERO FRITTI flash fried jumbo shrimp, butterflied and dipped in crispy breadcrumbs, served with oven roasted potatoes and sautéed spinach | $14.95 |
| GRILLED ATLANTIC SALMON topped with a lemon herb sauce with rosemary potatoes and sautéed spinach | $16.95 |
TRY ONE OF OUR SIGNATURE DESSERTS
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| homemade cheesecake | |
| tres leches | |
| chocolate antonia | |
| tiramisu | |
| expresso chocolate mouse cake | |
| spumoni ice cream | |
| chocolate truffle | |
| sorbet | |
| sorbet | |
Dinner
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| sorbet | |
ANTIPASTI
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| sorbet | |
| FRIED CALAMARI AND SHRIMP | $11.95 |
| SHRIMP NELLIE sautéed in garlic cream sauce | $10.95 |
| FRIED MOZZARELLA served with marinara | $6.50 |
| FETTUNTA Rustic bread brushed with olive oil and grilled, topped with melted Fontina cheese, Portobello mushrooms, basil and fresh tomato | $6.95 |
| CRAB CAKES topped with lemon wine sauce | $11.95 |
| EGGPLANT JULIO sautéed lightly in olive oil, topped with parmesan cheese, diced tomato, and fresh basil | $9.95 |
| CRISPY PARMESAN ARTICHOKE HEARTS deep-fried and dusted with parmesan cheese | $7.95 |
MINESTRE
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| MINESTRONE classic Italian vegetable soup | $4.95 |
| TORTELLINI EN BRODO tortellini in chicken broth | $4.95 |
| SEAFOOD BISQUE in a light tomato sauce with a touch of cream | $6.95 |
INSALATE
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| INSALATE VERDE choice of Parmesan, Roquefort, or Italian vinaigrette | $5.95 |
| INSALATE CAESAR | $6.95 |
| TOMATOES CAPRESE sliced vine ripened tomatoes topped with red onion and gorgonzola or fresh mozzarella and basil with just a touch of extra virgin olive oil | $7.95 |
| INSALATE ANNA BUTERA Hearts of Romaine, tossed with creamy avocado dressing & shaved Parmesan with cannellini beans | $7.50 |
| INSALATE DI FAMIGLIA Mixed greens tossed with red onion, roma tomatoes, and Parmesan cheese with a basalmic vinaigrette | $6.95 |
| HEARTS OF PALM tossed in a light vinaigrette with tomatoes over raddichio | $7.50 |
PASTA
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| PAPPARDELLE TONY wide ribbon pasta, tossed with grilled chicken, mushrooms, peas, prosciutto, and alfredo sauce | $15.95 |
| PASTA DIABLO Linguine pasta, grilled chicken, tomatoes, onions and jalapenos | $16.95 |
| Substitute grilled shrimp | $19.95 |
| CAPPELLINI DI MARE Angel hair pasta with grilled shrimp and lump crabmeat. sauteed onion and red bell pepper, in a delicate sherry cream sauce | $18.95 |
| PASTA FRANCESCO Linguine pasta with sautéed mushrooms, garlic, and basil with medallions of sautéed veal scallopini | $17.95 |
| SPAGHETTI WITH MEATBALLS AND ITALIAN SAUSAGE | $11.95 |
| PASTA CARMELLO penne pasta tossed with peas, mushrooms, and gorgonzola sauce, with pan sautéed shrimp | $17.95 |
| LASAGNA my grandmother's recipe | $11.95 |
| SEAFOOD RAVIOLI pasta “pillows” filled with fresh seafood in a sugo rosso sauce topped with 3 jumbo gulf shrimp | $17.95 |
Cross Streets:
(Westheimer Rd.)Neighborhood:
GalleriaPhone:
713-961-1161Location(s)
- Crapitto's Cucina Italiana
- 2400 Midlane St.
- Houston, TX
- United States
