INSALATA
Market Baby Lettuces, Gorgonzola
Pistachios, White Balsamic 14
CAESAR
Romaine Hearts, Roasted Garlic Vinaigrette
Parmigiano, Herb Croutons 12
MOZZARELLA
Mozzarella Di Bufala
Heirloom Tomatoes , basil 18
POLIPO
Char Grilled Octopus Livornese
Toasted Oregano Bread Crumbs 16
CALAMARI
Crispy Semolina Dusted Calamari
Lemon-Basil Tocco 14
ARANCINE
Crispy risotto & Kobe Cakes
Pomodoro, Parmegiano Fonduta 15
CARPACCIO
Thinly Sliced Prime Filet of Beef
Black Truffle, Arugula, Parmigiano 18
PROSCIUTTO
Thinly Sliced Prosciutto “culatello”
Caciocavallo, Taggiasca olives 23

RIGATONI
Prosciutto & Sausage Bolognese
Parmigiano Crema 24
RAVIOLINI
Short Rib Ravioli, Barbera Wine
Pecorino Cheese 25
GNOCCHI
Lobster, Cremini Mushrooms
Truffle and Leeks 29
PAPPARDELLE
Spicy Italian Sausage, Basil Pesto
Roasted Peppers, Ricotta Salata 24
FUSILLI
Black Truffle, Prosciutto
Peas, Parmigiano 25
SPAGHETTI
Fresh Cut Chitarra Spaghetti
Braised “Kobe” Meatballs & Pomodoro 28
AGNOLOTTI
Bufala Ricotta and Spinach “Pillows”
Tomato, Garlic Butter 24

CAPESANTE
Seared Diver Sea scallops, Wild mushrooms
Smoked Bacon Potato Puree 34
DENTICE
Pan Seared Pacific Pink Snapper
Fagilolini, Heirloom Tomatoes 36
BRANZINO
Whole Mediterranean Sea Bass,
Panzanella “Salmoriglio” 38

POLLO
Roasted Organic Chicken, Fingerling Potato
Watercress, Aged Balsamic 28
NODINO
Veal Porterhouse, Garlic Potato Puree
Sautéed Rapini, Thyme Oil 39
TAGLIATA
Grilled and Sliced Strip Steak
Sweet Corn Ragu, Smoked Bacon 41
MANZO
Charred Prime Bone in Ribeye
Cipollini Onions, Spinach, Sangiovese 45
BRASATO
“Piemontese” Braised Beef Short Rib
Polenta & Caramelized Root Vegetables 32
CONTORNI ‘VEGETABLES’ 9
Yukon Gold Potato puree
Mascarpone soft Polenta
Rapini, Garlic, Lemon
Asparagus, Pecorino
Butter Braised Cremini Mushrooms

WHITE
Moscato D’Asti, Perrone, Piemonte 2003 (750)
15/ 58
Maculan, Torcolato, “Breganze”, Veneto 2000 (375)
14/ 56
Passito Bianco, Anselmi, Veneto 2000 (375)
16/ 64
Vin Santo, Castello di Meleto, Tuscany 1998 (500)
18/ 108

RED
Brachetto d’Acqui, Banfi, Piemonte 2003
10/ 40
Fonseca, 20 Year Tawny, Port
15/ 120
Graham’s “Six Grapes”, Ruby Port
9/ 72
Graham’s, 1977, Vintage Port
38/ 300
Lustau, “East India”, Solera Sherry
9/ 72
Warres, 1977, Vintage Port
36/ 295

VINTAGE MADEIRA
Sercial, D’Oliveira, Madeira 1937
27/ 648
Malvasia, Barbeito, Madeira 1954
23/ 552
Verdelho, D’Oliveira, Madeira 1912
36/ 865
Madeira Flight- 1oz Tasting of 1912, 1937, 1954
75