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Hyakumi
Hyakumi
3570 Las Vegas Blvd. S., Las Vegas
APPETIZERS
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| Cold Plate | |
| 1. Edamame Boiled Young Soybeans | |
| 2. Oshinko Assorted Japanese Pickles | |
| 3. Hiya Yakko Cold Tofu, Ginger, Green Onion, Bonito Flakes | |
| 4. Yamakake Fresh Tuna, Grated Mountain Potatoes | |
| 5. Tarako Salted, Raw Cod | |
| 6. Take No Sunomono Sliced Octopus, Cucumber in Vinegar Sauce | |
| 7. Kani No Sunomono Crabmeat, Sliced Cucumber in Vinegar Sauce | |
| 8. California Roll Imitation Crabmeat, Avocado, Cucumber | |
| 9. Sushi Sampler Tuna, Yellowtail, Shrimp, Salmon | |
| 10. Hirame Usuzukuri Halibut Sashimi, Ponzu Sauce | |
| Hot Plate | |
| 11. Yakitori Skewered Chicken, Green Onion | |
| 12. Yaki Shishamo Grilled Whole Smelt Fish | |
| 13. Yu Tofu Baked Tofu in a pot, with Dipping Sauce | |
| 14. Beef Tataki Seared Beef, Ponzu Citrus Sauce | |
| 15. Sauteed Asparagus With Butter | |
| 16. Nimono Traditional Japanese Vegetables, Special Sauce | |
| 17. Grilled Cod Fish Marinated in Sake Paste | |
| 18. Unagi Kabayaki Fresh Water Eel, Special Sauce | |
| 19. Seaweed Salad Assorted Mixed Seaweed Salad | |
| 20. Chawan Mushi Fish Broth & Egg Custard, Shrimp, Chicken, Mushrooms | |
| 21. Tempura Deep Fried Shrimp, Vegetables | |
| 22. Ebi Jingasa Age Deep Fried Shiitake Mushroom stuffed with Shrimp | |
| 23. Soft Crab Tempura Deep Fried Soft Shell Crab | |
| 24. Tatsuta Age Deep Fried Marinated Chicken | |
| 25. Age Dashi Tofu Deep Fried Tofu, Tempura Sauce | |
| 26. Tuna Tataki Seared Tuna, Green Salad | |
| 27. Kinki Yamimono Grilled, Dried Kinik Fish, Lightly Salted | |
COMBINATION DINNER
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| 27. Kinki Yamimono Grilled, Dried Kinik Fish, Lightly Salted | |
| 28. Beef Teriyaki | |
| 29. Chicken Teriyaki | |
| 30. Salmon Teriyaki | |
| 31. Sea Bass Teriyaki | |
| 32. Beef Sukiyaki | |
| 33. Chicken Sukiyaki | |
HYAKUMI SHOGUN BOWL
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| 33. Chicken Sukiyaki | |
| 34. For 2 | |
| Sauteed Lobster Tail • Beef Teriyaki | |
| Chicken Teriyaki • Sauteed Scallops | |
| Tempura - Shrimp • Vegetable | |
| Green Salad • California Roll (4pcs) or | |
| Sashimi-Tuna or Hamachi (3pcs) | |
HYAKUMI COMBINATION
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| Sashimi-Tuna or Hamachi (3pcs) | |
| Your Choice of 3 Items from the following: | |
| 35. Nimono (Vegetables) | |
| 36. Sashimi | |
| 37. Beef Teriyaki | |
| 38. Chicken Teriyaki | |
| 39. Broiled Salmon | |
| 40. Broiled Sea Bass | |
| 41. Broiled Saba | |
| 42. Yakitori (Chicken) | |
| 43. Stir-Fried Veggies | |
| 44. Tempura | |
A LA CARTE ENTRÉES
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| 44. Tempura | |
| 45. Tempura Combination Fried Shrimp and Vegetables | |
| 46. Beef Teriyaki Sirloin Steak, Teriyaki Sauce | |
| 47. Chicken Teriyaki Chicken Breast, Teriyaki Sauce | |
| 48. Fresh Salmon Teriyaki | |
| 49. Sea Bass Teriyaki | |
| 50. Lobster Tail, Assorted Mushrooms | |
| 51. Sukiyaki Beef | |
| Chicken | |
| with Vegetables in Sukiyaki Sauce | |
| 52. Unaja Barbecued Fresh Water Eel on Rice | |
SOUPS
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| 52. Unaja Barbecued Fresh Water Eel on Rice | |
| 53. Miso Soup Soy Bean Soup, Tofu, Seaweed | |
| 54. Miso Soup with Clams | |
| 55. Clear Soup with Clams | |
| 56. Chicken Soup with Noodles | |
SALADS
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| 56. Chicken Soup with Noodles | |
| 57. Green Salad Fresh Seasonal Salad, House Dressing | |
| 58. Rock Shrimp Salad Green Salad, Rock Shrimp Tempura, Special Sauce | |
| 59. Daikon and Shiitake Salad Shredded Fresh Radish, Grilled Shiitake Mushroom with Mild Ponzu Citrus Dressing | |
NOODLES
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| 59. Daikon and Shiitake Salad Shredded Fresh Radish, Grilled Shiitake Mushroom with Mild Ponzu Citrus Dressing | |
| Soba | |
| 60. Plain, Cold Buckwheat Noodles | |
| 61. White Noodles | |
| 62. Plain, Hot Buckwheat Noodles | |
| 63. White Noodles in Hot Soup | |
| 64. Somen (seasonal) Cold, White, Thin Noodles with Special Dipping Sauce on the side | |
| Tempura Noodles | |
| 65. Buckwheat Noodles In a Hot Soup with Shrimp Tempura | |
| 66. White Noodles In a Hot Soup with Shrimp Tempura | |
| 67. Cold Buckwheat Noodles With Tempura | |
SPECIALTIES
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| 67. Cold Buckwheat Noodles With Tempura | |
| Seafood Shabshab | |
| Choice of 3: Mirugai, Hirame, Salmon, Tako, Ika Ebe | |
| Kobe Beef Shabshab | |
| Ishiyaki Yosemname Seafood and Vegetable | |
| Wogyu (Kobe) Steak Kobe Beef | |
| Shabshab (Japanese Style) Beef and Vegetable | |
| Shabshab (Chinese Style) Beef, Vegetable, Lobster | |
| Shabshab (Chinese Style) Kobe Beef, Vegetable, Lobster | |
| Miso Yaki Steak Rib Eye with Special Miso Sauce | |
TEPPAN YAKI DINNER
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| Miso Yaki Steak Rib Eye with Special Miso Sauce | |
| Hyakumi Special | |
| Appetizer Tiger Shrimp with Zucchini & Onion | |
| Soup Miso Shiruo or Chicken Soup | |
| Japanese Salad Marinated Cucumber with Crabmeat | |
| Main Course Prime Tenderloin Steak Boneless Chicken Breast, Lobster Tail, Assorted Vegetables | |
| Dessert Combination of Ice Cream | |
| With Kobe Beef (optional) | |
| Seafood Special | |
| Appetizer Tiger Shrimp with Zucchini & Onion | |
| Soup Miso Shiruo or Chicken Soup | |
| Japanese Salad Marinated Cucumber with Crabmeat | |
| Main Course Australian Lobster Tail, Oriental Sea Bass Northern Japanese Scallops, Assorted Vegetables | |
| Dessert Combination of Ice Cream | |
SASHIMI
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| Dessert Combination of Ice Cream | |
| Toro | |
| Tuna | |
| Albacore | |
| Salmon | |
| Tuna or White Fish | |
| Assorted Sashimi (Chef’s choice 3 or more items) | |
| Sashimi Dinner Select fresh sashimi, rice and soup | |
SUSHI
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| Sashimi Dinner Select fresh sashimi, rice and soup | |
| Sliced Raw Fish with Rice Sushi Combination | |
| Tuna, White Fish, Yellowtail, Salmon, Surf Clam, | |
| Shrimp, California Roll | |
| Chef’s Choice Sushi Combination | |
NIGIRI
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| Chef’s Choice Sushi Combination | |
| Tuna | |
| Toro | |
| Flounder | |
| Salmon | |
| Mackerel | |
| Octopus | |
| Raw Shrimp | |
| Oyster (Seas.) | |
| Surf Clam | |
| Abalone | |
| Squid | |
| Smelt Egg | |
| Albacore | |
| Yellowtail | |
| White Fish | |
| Spanish Mackerel | |
| Eel (unagi) | |
| Shrimp | |
| Scallop | |
| Jumbo Clam | |
| Red Clam | |
| King Crab | |
| Sea Urchin | |
| Salmon Egg | |
ROLLS
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| Salmon Egg | |
| Pickle Roll | |
| Cucumber Roll | |
| Tuna Roll | |
| Toro Roll | |
| Salmon Slim Roll | |
| California Roll | |
| Spicy Tuna Roll | |
| Yellowtail Roll | |
| Spicy Yellowtail Roll | |
| Vegetable Roll | |
| Eel Roll | |
| Scallop Roll | |
| Spider Roll | |
| Rainbow Roll | |
| Caesars Roll | |
ASIAN NOODLE KITCHEN
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| Caesars Roll | |
| Barbecued and roasted pork, chicken and duck with rice dishes, soup noodles, congees, fried noodles, desserts and specialty drinks are a few of the Asian delicacies offered. | |
Cross Streets:
(Flamingo Rd.)Neighborhood:
StripPhone:
702-731-7110Location(s)
- Hyakumi
- 3570 Las Vegas Blvd. S.
- Las Vegas, NV
- United States



