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Il Davide
Il Davide
901 A St., San Rafael
LUNCH
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Antipasti e Insalate
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| CARPACCIO Di MANZO THIN SLICES OF RAW BEEF, ASiAGO CHEESE CAPERS, EXTRA VIRGIN OLIVE OIL & SWEET ONIONS | $9.95 |
| BRUSCHETTA CON POMODORO TUSCAN GARLIC TOASTS TOPPED WITH A FRESH TOMATO-BASIL SALSA | $8.95 |
| TORTA Di PORRI WILD MUSHROOM & LEEK TORTE, SERVED WITH TRUFFLE OIL | $8.95 |
| CALAMARI FRITTI FRIED CALAMARI WITH CAYENNE-GARLIC & BASIL AIOLI | $8.95 |
| INSALATA DAVIDE MIXED GREENS, TOASTED WALNUTS, FETA & GOLDEN RAISINS, TOSSED IN A BALSAMIC VINAIGRETTE | $6.95 |
| CESARE CRISP ROMAINE TOSSED IN OUR LEMON-GARLIC-ANCHOVY DRESSING WITH FRESH PARMESAN & GARLIC CROUTONS | $6.95 |
| ARUGULA BEET ARUGULA TOSSED IN A RASPBERRY VINAIGRETTE, ROASTED BEETS, GORGONZOLA CHEESE & GLAZED WALNUTS | $8.95 |
| BABY SPINACH TOSSED IN A RASPBERRY VINAIGRETTE, SERVED WITH ALMONDS, STRAWBERRIES & GOAT CHEESE | $8.95 |
| CESARE CON PETTI Di POLLO CESARE WITH GRILLED CHICKENBREAST | $11.95 |
| CESARE CON GAMBERI E SCALLOPS CESARE WITH GRILLED PRAWNS & SCALLOPS WITH A LEMON-GARLIC AIOLI | $13.95 |
| INSALATA CON POLENTA SPRING MIX, POLENTA WEDGES, GORGONZOLA CHEESE MARINARA, BALSAMIC VINAIGRETTE | $12.95 |
| TUSCAN BREAD AND PESCE INSALATA SPRING MIX. TUSCAN BREAD, SNAPPER, SPINACH, BALSAMIC VINAIGRETTE | $13.95 |
| INSALAT A CON AGNELLO GRIGLIO MIXED GREENS, GRILLED LAMB, BALSAMIC VINAIGRETTE, GORGONZOLA & SHAVED PARMESAN | $13.95 |
| MINESTRONE HOUSE MADE VEGETABLE, BEAN SOUP | $5.95 |
| MINISTRA OEL GIORNO HOUSE MADE SOUP OF THE DAY | $5.95 |
Panini
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| CHICKEN BREAST SERVED WITH SUN DRIED TOMATO AIOLI | $9.95 |
| SNAPPER GRILLED, ARUGULA, TOMATO, SERVED WITH BASIL AIOLI | $9.95 |
| HAMBURGER GARNISHED WITH FRESH TOMATO, LETTUCE, ONIONS | $9.95 |
| PORTABELLA MUSHROOM MARINATED, GRILLED, SPINACH, SERVED WITH A BASIL AIOLI | $8.95 |
Ravioli e Gnocchi
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| RAVIOLI Di ZUCCA BUTTERNUT SQUASH, RICOTTA CHEESE, SERVED WITH SAGE IN A TOASTED WALNUT-CREAM SAUCE | |
| RAVIOLI POllO AFFUMICATO SMOKED CHICKEN, CREAM SAUCE, MUSHROOMS, SUNDRIED TOMATOES AND ARTICHOKE HEARTS | |
| RAVIOLI DI OSSO BUCCO VEAL SHANK & RICOTTA CHEESE SERVED IN A GREMOLAT A SAUCE | |
| RAVIOLI DI FORMAGGIO CHEESE FILLED WITH CHOICE OF POMODORO, PESTO, BOLOGNESE OR CREAM SAUCE | |
| GNOCCHI POTATO DUMPLING WITH CHOICE OF POMODORO, PESTO, BOLOGNESE OR CREAM SAUCE | |
Pasta
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| GNOCCHI POTATO DUMPLING WITH CHOICE OF POMODORO, PESTO, BOLOGNESE OR CREAM SAUCE | |
| PENNE ARUGULA FRESH ARUGULA, GARLIC, SUNDRIED TOMATOES, LIGHT TOMATO-CREAM SAUCE | |
| FETTUCCINE DOLCE VITA BAY SHRIMP, PEEPARONI, BLACK OLIVE, ONIONS GARLIC, TOMATO CREAM SAUCE | |
| ORECCHIETTE IL DAVIDE GROUND VEAL & PROSCIUTTO, HERBS, LIGHT TOMATO-CREAM SAUCE | |
| FETTUCCINE CARBONARA PANCETTA, ONIONS, PARMESAN, CREAM SAUCE | |
| LINGUINE CON TONNO GRILLED TUNA, OLIVE OIL, GARLIC BUTTER | |
| CAPPELLINI DIABLO ROCK SHRIMP, PRAWNS, PANCETTA, SPINACH, GREEN ONIONS, SPICY MARINARA | |
| FETTUCCINE FRUTTI DI MARE FRESH SEAFOOD (DAILY SELECTION), LIGHT MARINARA | |
| LINGUINE ALLE VONGOLE BABY CLAMS, WHITE WINE, GARLIC, LEMON-CREAM SAUCE | |
| PAPPARADELLE TRE FUNGI SHITAKE, PORCINI & PORTOBELLO MUSHROOMS, MARSALA WINE SAUCE | |
| CAPPELLINI POMODORO ANGEL HAIR PASTA, FRESH TOMATO, BASIL & GARLIC | |
| LINGUINE ALLA PRIMAVERA FRESH VEGETABLES, WITH CHOICE OF PESTO, CREAM OR MARINARA SAUCE | |
| RISOTTO DEL GIORNO ITALIAN RICE, DAILY SELECTION | As Quoted |
I Secondi
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| POLLO MARSALA SAUTEED CHICKEN BREAST, BUTTON MUSHROOMS MARSALA WINE SAUCE | $12.95 |
| POLLO ALLA PIZZAIOLA CHICKEN BREAST SAUTEED WITH TOMATOES, CAPERS, GARLIC, SWEET BASIL, BRANDY AND MARINARA | $12.95 |
| VITELLO PICCATA VEAL SAUTEED WITH WHITE WINE, LEMON & CAPERS | $14.95 |
| VITELLO CARCIOFE VEAL SAUTEED WITH LEMON, BUTTER, WHITE WINE, CAPERS, MUSHROOMS & ARTICHOKE HEARTS | $14.95 |
| PETRALE DORATI PETRALE SOLE DIPPED IN A LIGHT EGG BATTER, SAUTEED IN A LEMON, BUTTER, WHITE WINE SAUCE | $12.95 |
| SALMONE ALLA SCALLOPPINI THINLY SLICED SALMON, SAUTEED WITH BUTTER, WHITE WINE, LEMON, CAPERS & MUSHROOMS | $13.95 |
| GAMBERI ALLA SCAMPI PRAWNS SAUTEED WITH LEMON, BUTTER, GARLIC & DRY WHITE WINE | $14.95 |
| CALAMARI DORATI CALAMARI STEAK DIPPED IN A LIGHT EGG BATTER, SAUTEED IN A LEMON WHITE WINE SAUCE | $13.95 |
| AHI SALVADORE SEARED AHI TUNA, SHITAKE MUSHROOMS, SUN DRIED TOMATO WHITE WINE | $14.95 |
DINNER
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Antipasti e Insalate
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| CARPACCIO Di MANZO THIN SLICES OF RAW BEEF, ASIAGO CHEESE CAPERS, EXTRA VIRGIN OLIVE OIL & SWEET ONIONS | $9.95 |
| BRUSCHETTA CON POMODORO TUSCAN GARLIC TOASTS TOPPED WITH A FRESH TOMATOES-BASIL SALSA | $8.95 |
| TORTA Di PORRI WILD MUSHROOM & LEEK TORTE, SERVED WITH TRUFFLE OIL | $8.95 |
| CALAMARI FRITTI FRIED CALAMARI WITH CAYENNE-GARLIC & BASIL AIOLI | $9.95 |
| TORTELLINI PORCINI LARGE HOMEMADE PORCINI MUSHROOM STUFFED TORTELLINI SERVED IN A BLACK TRUFFLE CREAM | $8.95 |
| GAMBERI PANCETTA PANCETTA WRAPPED PRAWNS. SAUTEED IN A CAJUN PEPPER SAUCE, SERVED WITH SAFFRON RISOTTO | $12.95 |
| INSALATA DAVIDE MIXED GREENS, TOASTED WALNUTS, FETA & GOLDEN RAISINS, TOSSED IN A BALSAMIC VINAIGRETTE | $6.95 |
| CESARE CRISP ROMAINE TOSSED IN OUR LEMON-GARLIC-ANCHOVY DRESSING WITH FRESH PARMESAN & GARLIC CROUTONS | $6.95 |
| ARUGULA BEET ARUGULA TOSSED IN A RASPBERRY VINAIGRETTE, ROASTED BEETS, GORGONZOLA CHEESE & GLAZED WALNUTS | $8.95 |
| BABY SPINACH TOSSED IN A RASPBERRY VINAIGRETTE, SERVED WITH ALMONDS, STRAWBERRIES & GOAT CHEESE | $8.95 |
| INSALATA ROMAINE HEARTS OF ROMAINE, GORGONZOLA, TOMATO, TOASTED WALNUTS BALSAMIC VINAIGRETTE | $8.95 |
| CESARE CON PETTI DI POLLO CESARE WITH GRILLED CHICKEN BREAST | $12.95 |
| CESARE CON GAMBERI E SCAllOPS CESARE WITH GRILLED PRAWNS & SCALLOPS WITH A LEMON-GARLIC AIOLI | $15.95 |
| TUSCAN BREAD AND PESCE INSALATA SPRING MIX, TUSCAN BREAD, SNAPPER WITH SPINACH BALSAMIC VINAIGRETTE | $14.95 |
| INSALATA CON AGNELLO GRIGLIO MIXED GREENS, GRILLED LAMB, BALSAMIC VINAIGRETTE, GORGONZOLA & SHAVED PARMESAN | $16.95 |
| MINESTRONE HOUSE MADE VEGETABLE, BEAN SOUP | $5.95 |
| MINISTRA DEL GIORNO HOUSE MADE SOUP OF THE DAY | $5.96 |
Ravioli e Gnocchi
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| RAVIOLI DI ZUCCA BUTTERNUT SQUASH, RICOTTA CHEESE, SERVED WITH SAGE IN A TOASTED WALNUT CREAM SAUCE | $13.95 |
| RAVIOLI POLLO AFFUMICATO SMOKED CHICKEN, CREAM SAUCE, MUSHROOMS, SUN DRIED TOMATOES AND ARTICHOKE HEARTS | $15.95 |
| RAVIOLI DI OSSO BUCCO VEAL SHANK & RICOTTA CHEESE SERVED IN A GREMOLATA SAUCE | $15.95 |
| RAVIOLI DI FORMAGGIO CHEESE FILLED WITH CHOICE OF POMODORO, PESTO, BOLOGNESE OR CREAM SAUCE | $13.95 |
| GNOCCHI POTATO DUMPLINGS WITH CHOICE OF POMODORO, PESTO, BOLOGNESE OR CREAM SAUCE | $13.95 |
Pasta
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| CEPPE CON POLLO AFFUMICATO SMOKED CHICKEN, SUN DRIED TOMATOES, SHITAKE MUSHROOMS, TOMATO-CREAM SAUCE | $14.95 |
| FETTUCCINE DOLCE VITA BAY SHRIMP, PEPPERONI, BLACK OLIVES, ONIONS GARLIC, TOMATO CREAM SAUCE | $14.95 |
| ORECCHIETTE IL DAVIDE GROUND VEAL & PROSCIUTTO, HERBS, LIGHT TOMATO-CREAM SAUCE | $15.95 |
| FETTUCCINE CARBONARA PANCETTA, ONIONS, PARMESAN, CREAM SAUCE | $14.95 |
| LINGUINE SALMONE GRilLED SALMON FILLET, GARLIC, SUN DRIED TOMATOES, SHITAKES & ARUGULA, DRIZZLED WITH DIJON AIOLI | $18.95 |
| CAPPELLINI DIABLO ROCK SHRIMP, PRAWNS, PANCETTA, SPINACH, GREEN ONIONS, SPICY MARINARA | $15.95 |
| FETTUCCINE FRUTTI DI MARE FRESH SEAFOOD (DAILY SELECTION), LIGHT MARINARA | $17.95 |
| LlNGUINE ALLE VONGOLE BABY CLAMS, WHITE WINE, GARLIC, LEMON-CREAM SAUCE | $15.95 |
| PAPPARADELLE TRE FUNGI SHITAKE, PORCINI & PORTOBELLO MUSHROOMS, MARSALA WINE SAUCE | $14.95 |
| LlNGUINE ALLA PRIMAVERA FRESH VEGETABLES, WITH CHOICE OF PESTO, CREAM OR MARINARA SAUCE | $14.95 |
| RISOTTO DEL GIORNO ITALIAN RICE, DAILY SELECTION | As Quoted |
Carne e Pollame
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| POLLO MARSAL CHICKEN BREAST SAUTEED IN A MARSALA WINE SAUCE WITH BUTTON MUSHROOMS | $15.95 |
| POLLO AL MATTONE MARINATED HALF CHICKEN CHARBROILED UNDER A HOT BRICK (PLEASE ALLOW 25 MINUTES) | $16.95 |
| POLLO PIAZZIOLA SAUTEED CHICKEN BREAST, TOMATO, SWEET BASIL, CAPERS BRANDY, MARINARA SAUCE | $15.95 |
| VITELLO ALLA BOSCAIOLA VEAL SAUTEED IN A BRANDY DEMIGLAZE WITH WILD MUSHROOMS | $18.95 |
| VITELLO SALTIMBOCCA VEAL LAYERED WITH PROSCIUTTO, MOZZARELLA, SAGE, SAUTEED IN A MARSALA DEMIGLAZE | $18.95 |
| VITELLO PICCATA VEAL SAUTEED WITH WHITE WINE, LEMON & CAPERS | $18.95 |
| VITELLO PARMESAN VEAL BREADED & SAUTEED, PARMESAN CHEESE, MARINARA SAUCE | $18.95 |
| AGNELLO AROSTA LAMB SHANK SERVED OSSO BUCCO STYLE WITH A GREMOLATA SAUCE | $20.95 |
| BISTECCA DAVIDE GRILLED 16 OUNCE NEW YORK STEAK SERVED WITH PORCINI BUTTER | $22.95 |
Pesce e Frutti di Mare
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| PETRALE DORATI PETRALE SOLE DIPPED IN A LIGHT EGG BATTER, SAUTEED IN A LEMON, BUTTER, WHITE WINE SAUCE | $16.95 |
| PETRALE GAMBERETTI PETRALE SOLE SAUTEED WITH TOMATOES, CAPERS, BASIL, ROCK SHRIMP, WHITE WINE & LIGHT MARINARA | $17.95 |
| SALMONE ALLA SCALLOPPINI THINLY SLICED SALMON, SAUTEED WITH BUTTER, WHITE WINE, LEMON, CAPERS & MUSHROOMS | $18.95 |
| AHI SALVATORE SEARED AHI TUNA, SHITAKE MUSHROOMS, SUN DRIED TOMATOES, CAPERS, WHITE WINE SAUCE | $19.95 |
| GAMBERI ALLA SCAMPI PRAWNS SAUTEED WITH LEMON, BUTTER, GARLIC & DRY WHITE WINE | $18.95 |
| CALAMARI DORATI CALAMARI STEAK DIPPED IN A LIGHT EGG BATTER, SAUTEED IN A LEMON WHITE WINE SAUCE | $17.95 |
Cross Streets:
(bet. 3rd & 4th Sts.)Neighborhood:
San RafaelPhone:
415-454-8080Location(s)
- Il Davide
- 901 A St.
- San Rafael, CA
- United States
