|
|
Jasmine
Jasmine
3600 Las Vegas Blvd. S., Las Vegas
Appetizers
|
|
| Chilled Spotted Prawns Seasonal Prawns, English Cucumber Salad, Five-spiced Tofu | |
| Jade Green Egg Rolls Asian vegetables, Sweet Howthorn Sauce | |
| Maine Lobster Dumplings Minced Lobster, Asian vegetables, Steamed or pan-fried Ginger Jing Jiang Vinegar | |
Soups
|
|
| Maine Lobster Dumplings Minced Lobster, Asian vegetables, Steamed or pan-fried Ginger Jing Jiang Vinegar | |
| Philip Lo's Hot & Sour Soup Chef's oringinal recipe, Jar Choy, Tofu, Wood mushrooms, Egg drop & Sea Cucumber | |
| Cantonese Wonton Soup Minced Pork & Shrimp Dumplings | |
| Crab Meat & Corn Soup Sweet Corn, Dungeness Crab Meat, Egg White | |
Live Fish from the Tank
|
|
| Crab Meat & Corn Soup Sweet Corn, Dungeness Crab Meat, Egg White | |
| Maine Lobster Wok-fried Lobster with Sun-dried Chili, Shallot & Black Bean Crispy noodles pillow | |
| Australian Crystal Crab Wok-fried with roasted minced Garlic & Sun-dried Chili | |
| Alaska Giant Clam Two Style, Sauteed filet with Young Chives & Silver Sprouts Wok-fried belly with Spicy Salt | |
Cantonese Classic
|
|
| Alaska Giant Clam Two Style, Sauteed filet with Young Chives & Silver Sprouts Wok-fried belly with Spicy Salt | |
| Braised Superior Shark's Fin-2oz. Silver sprouts & Jin Wah Ham | |
| Australian Abalone Braised abalone slice in oyster sauce | |
| Sweet & Sour Goby Crispy Goby, Sweet Hawthorn, pineappple & onion | |
Seafood
|
|
| Sweet & Sour Goby Crispy Goby, Sweet Hawthorn, pineappple & onion | |
| Walnut Prawns Jumbo Gulf Prawns, with Nectar, Honey Glazed Walnuts | |
| Scallops Chinos Sautéed King Scallops, crispy Sun-dried Scallops, pickled Snow Cabbage | |
| Soya Chilean Sea Bass Chilean Sea Bass roasted with Rose Dew wine with Ginger soy, Lotus root, Shitake Mushroom & Asparagus | |
Poultry
|
|
| Soya Chilean Sea Bass Chilean Sea Bass roasted with Rose Dew wine with Ginger soy, Lotus root, Shitake Mushroom & Asparagus | |
| Imperial Peking Duck Open Flame roasted whole duckling, carved at your tableside with crepes, scallions & shredded cucumber. | |
| Wok-fried chopped roasted with Jacima, water chestnut, Black mushroom served in iceberg lettuce petals | |
| Lemon Chicken Tender Crispy Breast of Chicken, lemon sauce | |
Meat
|
|
| Lemon Chicken Tender Crispy Breast of Chicken, lemon sauce | |
| Rose Dew Lamb Chops Maltose glazed lamb chops; rose dew bean sauce served with mushroom | |
| Wu Xi Ribs Braised Belly Ribs, rock sugar, star anise, Far Dew ginger sauce | |
| Sweet & Sour Pork Caramelized Pork Tenderloin, Pineapples, Bell Pepper | |
Side Dishes
|
|
| Sweet & Sour Pork Caramelized Pork Tenderloin, Pineapples, Bell Pepper | |
| Wok-fried Chinese Choy Sum Tender Asian Greens, minced Garlic | |
| Tofu with Shitake Braised crispy Tofu with Shitake Mushrooms, Baby Bok Choy | |
| Neptune Seafood Pillow Wok-fried Noodles Medallions, Sea Scallops, Prawns & Dugeness Crab Meat | |
| Ying Yang Fried Rice Crab Meat & Velvet Egg White Sauce, Chicken in Light Tomato Puree | |
Desserts
|
|
| Ying Yang Fried Rice Crab Meat & Velvet Egg White Sauce, Chicken in Light Tomato Puree | |
| Chocolate Trilogy | |
| Chocolate Decadence Mousse | |
| White Chocolate Gelato | |
| Milk Chocolate "Gianduja" Napoleon | |
| Pacific Island | |
| Passion Chiboust Cream | |
| Exotic Fruit Center, Lychee Sauce | |
| Tahitian Banana Crème Brulee | |
| Vanilla Crème Brulee, Soft Chocolate Bottom | |
| Caramelized Bananas, Banana Ice Cream | |
Cross Streets:
(Flamingo Rd.)Neighborhood:
StripPhone:
702-693-8255Location(s)
- Jasmine
- 3600 Las Vegas Blvd. S.
- Las Vegas, NV
- United States



