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Jitra Thai Cuisine
Jitra Thai Cuisine
2545 Ocean Ave- Btwn 19th Ave & Junipero Serra BlvdSan Francisco, 94132
415 585-7251
| Lunch Menu | ||
| Jitra's Suggestion | ||
| 2. B.b.q. Chicken, or B.b.q. Garlic Pork or B.b.q. Honey Pork marinated with thai tartas. served with green peppers, salad and spicy rice |
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| Rice Plates | ||
| 4. Spicy Chicken or Spicy Pork* Sauteed chopped chicken or pork with fresh chili garlic sauce and sweet basil. |
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| 5. Pad Bamboo Shoots* Sauteed sliced chicken or beef or pork or prawns with red curry sauce, bamboo shoots & Sweet basil |
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| 6. Pad Prik Pao* Slice chicken or beef or pork or prawns; stir-fried in curry paste with baby corn, onions and mushrooms. |
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| 7. Pad Kraprow* Stir-fried with onions, fresh chili, bell peppers and sweet basil. Choice of chicken or beef or pork or prawns | ||
| 8. Moo Yang Charbroiled marinated pork with white pepper, fresh garlic, honey and Thai herbs. |
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| 9. Garlic Prawns Sauteed prawns with fresh garlic and black pepper |
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| 10. Garlic Calamari Sauteed calamari in back pepper and garlic sauce. |
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| 11. Spicy Calamari* Sauteed calamari in red curry sauce, bamboo shoots and sweet basil. |
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| 12. Green Curry* Hot green curry with coconut milk, zucchini, eggplant and basil. Choice of chicken or beef or pork or prawns. |
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| 13. Red Curry* Red curry with coconut milk, bamboo shoots and basil. Choice or chicken or beef or pork or prawns |
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| 14. Yellow Curry Chicken Sliced chicken or prawns in mild yellow curry, coconut milk, patatoes and onions. |
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| 15. Musmun Curry Beef stew cooked in musmun curry with coconut milk, potatoes and peanuts. |
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| 16. Thai Fried Rice Pan-fried Thai style fried rice with onions, tomatoes and egg. Choice of chicken or beef or pork or prawns |
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| 17. Kaow Pad Kraprow* Fried rice with fresh chili, onions and basil. Choice of chicken or beef or pork or prawns. |
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| 18. Param Long Song Chicken or beef or pork or prawns cooked in peanut curry sauce. Serve on a bed of cooked spinach and cabbage. |
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| Noodles | ||
| 19. Pad Thai Choice of chicken or beef or pork or prawns pan fried with rice stick noodles, bean curd, egg, bean sprouts and ground peanuts. |
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| 20. Pad Kee Mao* Pan-fried rice noodles with fresh chili, onions, cabbage, tomatoes and basil. Choice of chicken or beef or pork or prawns. |
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| 21. Pad Se-ew Pan-fried rice noodles with black bean sauce, broccoli and egg. Choice of chicken or beef or pork or prawns. |
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| 22. Rad-na Seafood Pan-fried rice noodles topped with broccoli, prawns, scallops and calamari in gravy sauce. |
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| 23. Yen-ta-fo Soup Soup of wide rice noodles with prawns, calamari, fish balls, fried tofu and spinach. |
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| 24. Jitra's Spicy Noodles* Pan-fried rice stick noodles with eggs, spicy chilli and green onions in garlic sauce. Choice have minced chicken or beef or prawns $7.25. |
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| Vegetarian Rice Plates $5.95 | ||
| 25. Pad Pak assorted begetables sauteed with garlic sacue | ||
| 26. Pad Broccoli Sauteed broccoli & black mushrooms with fresh garlic in black bean sauce. | ||
| 27. Spicy Tofu* Fresh tofu sauteed with bamboo shoots, chili paste and basil. | ||
| 28. Tofu Krapaw* Fried tofu sauteed with onion bell peppers, fresh chili, garlic and basil. | ||
| 29 Spicy Eggplant* Sauteed eggplants with fresh chili, garlic, black bean sauce and basil. | ||
| 30. Tofu with Cashew Nuts Fried tofu sauteed with cashew nuts, onions and roasted chilies | ||
| 31. Sweet & Sour Tofu Sauteed fried tofu cocumbers, onions and tomatoes in sweet and sour sauce. | ||
| 32. Ginger Tofu Sauteed fresh tofu with fresh ginger, black mushrooms, onions in black bean sauce. | ||
| 33. Param Pak Deep fried tofu, cooked spinach and cabbage topped with peanut sauce. | ||
| 34. Green Curry Vegetable* Hot green curry in coconut milk with assorted vegetables, fresh tofu and basil. | ||
| 35. Red Curry Vegetable* Hot red curry in coconut milk with assorted vegetables, fresh tofu and basil. | ||
| 36. Spicy Fried Rice* Pan-fried rice with fresh chili, onion, cabbage and basil | ||
| 37. Fried Rice Vegetable Pan-fried rice with assorted vegetables. | ||
| 38. Yellow Curry Vegetable Mild yellow curry in coconut milk with assorted vegetables and fresh tofu. | ||
| Vegetarian Noodles $5.95 | ||
| 40. Pad Thai Pak Pan-fried rice stick noodles with assorted vegetables, bean curd, green onions and ground peanut. | ||
| 41. Pad Kee Mao* Pan-fried rice noodle with fresh chili sauce, onions, cabbage, tomatoes and basil. | ||
| 42. Jitra's Spicy Noodle Vegetable* Pan-fried rice stick noodles with mixed vegetables, fresh chili & green onions in garlic sauce. | ||
| Side Orders | ||
| 1. Steamed Jasmine Rice |
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| 2. Sticky Rice |
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| 3. Peanut Sauce |
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| 4. Cucumber Salad |
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| 5. Sweet and Sour Sauce |
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| 6. Tossed Green Salad with light sweet & sour sauce |
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| Desserts | ||
| 1. Coconut Ice Cream |
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| 2. Fried Banana with Honey |
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| 3. Fried Banana Topped with Ice Cream |
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| 4. Mango with Sticky Rice |
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| Dinner Menu | ||
| Appetizers | ||
| 1.jitra's Crispy Bread Minced pork and shrimp mixed with Thai herbs & egg: spread on spread and deep-fried. Served with cucumber salad. |
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| 2. Stuffed Chicken Wings Chickens wings stuffed with ground pork silver noodles, black mushrooms and cabbage. Deep-fried served with sweet & sour sauce |
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| 3. Satay (6 Skewers) Choice of chicken or beef or pork marinated with spices, barbecued on stewers. Served with peanut sauce and cucumber salad. |
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| 4. Fresh Egg Rolls Egg rolls skins stuffed with cooked tofu, barbecued pork, egg topped with cooked shrimp and House special sauce. |
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| 5. Toasted Coconut De-lite (miang Kum) Fresh ginger, onions, limes peanuts dried shrimp and toasted coconut served on fresh spinach leaves and come with special homemade sauce. |
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| 6. Sweet & Sour Crispy Noodles (mee Grop) Crispy rice noodles tossed in sweet and sour sauce with ground chicken and shrimp on top with egg and fresh bean sprout |
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| 7. Fish Cakes (tod Mun) Deep fried ground fish and sliced green beans with a touch of curry paste. Served with cucumber salad. |
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| 8. B.b.q. Shrimp Charbroiled shrimp. Served with peanut sauce. |
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| 9. Shrimp Rolls (6 Rolls) Deep-fried marinated shrimp wrapped in eggroll skins. Served with sweet & sour sauce. |
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| 10. Fried Sweet Potaoes(vegetarian) Deep-fried sliced sweet potatoes in coconut batter. Served with cucumber salad. |
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| 12. Fried Spring Rolls Deep fried Thai egg rolls stuffed with silver noodles, carrots, black mushrooms, cabbage and bean sprouts. Served with sweet & sour sauce. |
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| 13. Fresh Egg Rolls Vegetable Egg roll skins stuffed with cucumber, cooked bean sprouts and cooked tofu topped with special sweet sauce |
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| 14. Spicy Chicken Wings* Sauteed fried chicken wings with house spicy sauce topped with Thai crispy basil. |
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| Thai Salad | ||
| 20. Seafood Salad* Char broiled prawns and calamari with fresh sliced lemon grass, mint leaves and onions in the spicy and lemon sauce. |
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| 21. Beef Salad* Char broiled sliced beef with onions, mint leaves and toast rice powder in spicy lemon sauce |
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| 22. Calamari Salad* Char broiled calamari with lime juice, mint leaves, fresh ginger, onions and chili sauce. |
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| 23. Silver Noodle Salad* Silver noodles cooked with minced pork, shrimp and onion in spicy sauce. |
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| 25. Yum Sai-roong* Silver noodles with carrots, cooked bean sprouts, straw mushrooms and onion and spicy lemon sauce |
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| 26. Thai Spicy Salad (larb)* Minced chicken or pork cooked in spicy lemon sauce with mint leave, onion and toasted rice powder. |
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| 27. Green Papaya Salad* Green papaya, tomatoes, green beans, ground shrimp and peanuts in spicy lemon sauce. | ||
| Soups | ||
| 30. Spicy & Sour Soup* Choice of chicken or prawns in spicy and sour soup with mushrooms, lemon grass and a touch of lime juice. |
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| 31. Spicy & Sour Coconut Milk Soup* Choice of chicken or prawns in coconut milk with straw mushrooms, galanga, lemon grass and a touch of limejuice |
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| 32. Spicy & Sour Coconut Milk Soup (vegetarian)* Assorted vegetables with fresh tofu, coconut milk, galanga, lemon grass and a touch of lemon juice. |
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| 34. Combo Seafood Soup* Spicy and sour soup with prawns, scallops, calamari, fish, galanga,lemon grass and a touch of limejuice. |
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| 35. Gang Juhd Napa cabbage, green cabbage, fresh tofu, minced pork, onion and straw mushroom in a mild broth |
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| 37. Gang Jud Tofu(vegetarian) napa cabbage, green cabbage, onions, and green marinated in broth |
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| Thai Curry | ||
| 39. Seafood Green Curry In Claypot* Hot green curry with coconut milk and assorted seafoods. Served in a claypot |
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| 40. Green Curry* Hot green curry with coconut milk, zucchini, eggplant and basil. Choice of chicken or beef or pork or prawns. |
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| 41. Red Curry* Red curry with coconut milk, bamboo shoots and basil. Choice of chicken or beef or pork or prawns or duck |
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| 42. Yellow Curry Choice of chicken or prawns in mild yellow curry, potatoes and onion |
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| 43. Musmun Curry Beef stew in musmun curry with tomatoes and peanut |
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| 44. Panang Beef* Sliced beef in thick red curry sauce with coconut milk come with broccoli topped with basil. |
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| A La Carte | ||
| 50. Param Long Song Choice of chicken or beef or pork or prawns or duck with spinach and cabbage topped with peanut sauce. |
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| 51. Pad Kraprow* Sauteed chicken or beef or pork with fresh chili, onion, bell pepper and sweet basil. |
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| 52. Pad Ginger Sauteed chicken or beef or pork or duck with fresh ginger black mushroom and onion. |
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| 54. Garlic Chicken or Beef or Pork Sauteed with garlic and black pepper. |
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| 55. Spicy Eggplant* Sauteed chicken or beef or pork with eggplant, fresh garlic, bell pepper, fresh chili, sweet basil in black bean sauce. |
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| 56. Pad Prik Khing* Sauteed chicken or beef or pork with green bean in a spicy sauce |
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| 57. Pad Preow Wan Sauteed chicken or beef or pork with cucumber, onion, pineapple, omatoes, mushroom, bell pepper and basil in sweet and sour sauce |
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| 58. Chicken Cashew Nuts Sauteed chicken with onion and cashew nuts. |
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| 59. Spicy Duck* Sliced duck sauteed with onion, basil and spicy chili sauce. |
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| 60. Gai Yang Char broiled half chicken marinated with garlic, black pepper and Thai herbs. Served with sweet & sour sauce. |
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| 61. Moo Yang Char broiled pork marinated with garlic, Thai herbs, and black pepper. Served with sweet & sour sauce. |
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| 62. Nuer Yang Char broiled beef marinated with garlic, pepper and Thai herbs. Served with hot chili sauce |
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| 63. Spicy Chicken or Pork* Sauteed chopped chicken or pork with sweet basil, garlic and chili sauce. |
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| 64. Pad Bamboo Shoots* Sauteed chicken or beef or pork with bamboo shoots and sweet basil in red curry sauce. |
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| 65. Pad Prik Pao* Sauteed chicken or beef or pork with baby corn, onion, mushrooms in curry paste |
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| 66. Pad Broccoli Sauteed chicken or beef or pork or prawns with fresh broccoli garlic in black bean sauce. |
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| 67. Thai Style Roast Duck Char broiled boneless roast duck with cooked spinach topped with fresh ginger in duck sauce. |
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| 68. Thai Fried Rice pan fried rice thai style with onions, and egg, choice of chicken beef or pork (with prawns $9.95) |
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| Jitra's Suggestions $12.95 | ||
| Seafood In Claypot* Sauteed prawns, scallops, calamari and fish with hot chili sauce. Served in a claypot. | ||
| Spicy Catfish* Sauteed deep fried catfish with fresh chili, garlic sauce topped with crispy sweet basil. | ||
| Char Broiled Lamb Leg of lamb marinated with Thai herbs. Served with sauteed vegetable and peanut sauce. | ||
| Grilled Salmon* Grilled Salmon topped with mushrooms in a thick curry sauce | ||
| Seafood | ||
| 69. Prik Khing Talay* Sauteed prawns and scallops with green beans in a spicy sauce. |
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| 70. Spicy Prawns & Scallops* Sauteed prawns and scallops with bamboo shoots in fresh chili, garlic and basil. |
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| 71. Prawns & Scallpos Mor Din Sauteed prawns and scallops with silver noodle, napa cabbage and celery served in claypot. |
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| 72. Char Broiled Scallops Char broiled scallops marinated in coconut milk, Thai spice, onions, bellpepper and pineapple. Served on skewers with peanut sauce on the side. |
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| 73. Prawns and Cashew Nuts Pan-fried prawns with cashew nuts, onion in a special house sauces. |
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| 74. Garlic Prawns Sauteed prawns with fresh garlic and black pepper. |
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| 75. Spicy Prawns Kraprow* Sauteed prawns with fresh chili, onion, bell pepper and sweet basil. |
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| 76. Spicy Prawns and Eggplant* Sauteed prawns and eggplant with garlic, fresh chili and basil in black bean sauce. |
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| 77. Ginger Prawns Sauteed prawns with fresh ginger, black mushroom and onion in black bean sauce. |
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| 78. Choo Chee Prawn* Sauteed prawns topped with mushroom, zucchini and thick red curry sauce. |
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| 79. Spicy Prawns and Calamari* Sauteed prawns and calamari with fresh chili, garlic and sweet Thai basil. |
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| 81. Garlic Calamari Sauteed calamari with fresh garlic and black pepper. |
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| 82. Spicy Calamari* Sauteed calamari with bamboo shoots and basil in fresh chili sauce. |
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| 84. Pla Tod Whole deep-fried Pompano fish topped with your choice of sauce:A. Spicy fresh chili and garlic sauce : B. Lemon and hot sauce on the side C. Sweet and sour sauce |
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| Noodles $6.95 | ||
| 90. Pad Thai Pan-fried rice stick noodle with chicken or beef or pork or prawns with bean sprouts, green onion, and ground peanuts. | ||
| 91. Jitra's Spicy Noodle* Pan-fried rice stick noodles with egg, spicy chili and green onion in garlic sauce. choice of minced chicken or pork or prawns. | ||
| 92. Pad Silver Noodle Pan-fried silver noodles, eggs, onion, black mushroom and green onion Choice of chicken or beef or pork or prawn. | ||
| 93. Pad Thai Vegetable Pan fried rice stick noodle with vegetable, bean curd, bean sprout, green onion and ground peanut. | ||
| 94. Jitra's Spicy Noodle Vegetable* Pan-fried rice stick noodle with vegetable, green onion, fresh chili in garlic sauce. | ||
| Vegetarian $6.50 | ||
| 100. Param Pak Blanched spinach, cabbage and fried tofu topped with peanut sauce. | ||
| 101. Tofu with Cashew Nuts Fried tofu sauteed with cashew nuts and garlic sauce. | ||
| 102. Spicy Eggplant* Sauteed eggplant with black bean sauce, fresh garlic, bell pepper and sweet basil. | ||
| 103. Vegetable Curry* Hot red curry in coconut milk with assorted vegetables and sweet basil. | ||
| 104. Sweet & Sour Tofu Pan-fried crispy tofu with cucumber, onion and tomatoes in sweet and sour sauce. | ||
| 105. Pad Pak Pan-fried mixed vegetable with Thai herbs and garlic sauce. | ||
| 106. Pad Tofu Sauteed fried tofu with bean sprout, Thai herbs and black mushroom in a garlic sauce. | ||
| 107. Crispy Tofu* Sauteed crispy tofu with house special sauce topped with crispy basil. | ||
| 108. Spicy Tofu* fresh tofu sauteed with tomato shoots, chili paste and tosted thai basil | ||
| 109. Ginger Tofu Sauteed fresh tofu with fresh ginger, mushroom, and onion in black bean sauce. | ||
| 110. Prig Khing Tofu* Sauteed fried tofu with green bean in spicy sauce. | ||
| 111. Pad Silver Noodle Pan-fried silver noodle with assorted vegetable. | ||
| 112. Pad Broccoli Pan-fried fresh broccoli and mushroom with garlic and black bean sauce. | ||
| 113. Vegetable Yellow Curry Mild yellow curry in coconut milk with assorted vegetable and fresh tofu. | ||
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Cross Streets:
Btwn 19th Ave & Junipero Serra BlvdHours:
Lunch Tue-Sun: 11.30am3pm Dinner Tue-Sun: 5pm-10pmNeighborhood:
SunsetNotes:
Delivery Take OutPhone:
415-585-7252Location(s)
- Jitra Thai Cuisine
- 2545 Ocean Ave
- San Francisco, CA, 94132
- United States



