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Kirala
Kirala
2100 Ward St., Berkeley
ROBATA GRILL
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CHICKEN
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| Negima Chicken and Green Onions | $3.75 |
| Tsukune Chicken meatballs | $2.95 |
| Kashiwa Tender breast | $2.50 |
| Sunagimo Gizzard (Two skewers) | $3.00 |
| Teba Wings | $3.00 |
| Wasabi-Chicken Basted with Japanese horseradish | $2.95 |
| Ume-Chicken Basted with pickled Plum paste | $2.95 |
| Shiso-Chicken Ground chicken wrapped in shiso leaves | $4.75 |
| Kamo Duck | $4.25 |
| Uzura Quail | $6.75 |
| Stuffed Bell Pepper Ground chicken stuffed in bell pepper | $4.75 |
| Stuffed Mushroom Ground chicken stuffed in mushroom | $4.25 |
BEEF and PORK
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| Asparagus-Beef Asparagus wrapped in sliced beef | $4.75 |
| Asparagus-Bacon Asparagus wrapped in sliced bacon | $4.25 |
| Baby Back Ribs | $8.50 |
| Lamb Chops | $7.95 |
SEAFOOD
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| Ika-Sugata Whole squid | $10.25 |
| Scallop Topped with creamy sauce and tobiko | $5.95 |
| Squid Calamari topped with creamy sauce and tobiko | $3.25 |
| Shishamo Japanese smelt | $4.00 |
| Baby Lobster Tail Topped with creamy sauce and tobiko | $8.95 |
| Oyster | $6.25 |
| Spicy Sardine Marinated with spicy cod roe | $5.75 |
| Saba Mackerel | $5.75 |
| Sanma Needle fish | $5.25 |
| Sea Bass Flavored with rosemary, thyme, and olive oil | $11.25 |
| Hamachi-Kama Yellow tail collar | |
House Miso Marinated Fish
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| Hamachi-Kama Yellow tail collar | |
| Gindara Black Cod | $9.75 |
| Hamachi Yellowtail | $8.45 |
| Salmon | $7.95 |
VEGETABLES
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| Corn | $2.50 |
| Potato | $2.25 |
| Yaki Nasu Japanese Eggplant topped with shredded dried bonito | $4.25 |
| Onion | $1.95 |
| Shiitake Mushrooms | $4.75 |
| Mushroom | $1.95 |
| Atsu Age Fried Tofu | $3.50 |
| Shishito Japanese Bell Pepper topped with shredded dried bonito | $2.25 |
SUSHI
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Nigiri
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| Aji Spanish Mackerel | $6.00 |
| Alaskan King Crab | $6.00 |
| Albacore Tuna | $5.00 |
| Amaebi Sweet Shrimp | $7.00 |
| Anago Sea Eel | $6.00 |
| Baby Tako | $5.00 |
| Black Tobiko | $5.00 |
| Ebi Shrimp (Cooked) | $4.50 |
| Hamachi Yellow Tail | $5.00 |
| Hirame Halibut | $5.00 |
| Hotate Scallop | $5.00 |
| Ika Squid | $4.50 |
| Ikura Salmon Roe (Cured) | $5.00 |
| Ikura with Quail eggs | $5.50 |
| Inari Fried Bean Curd | $3.50 |
| Iwana Arctic Char | $5.50 |
| Kani Crab Meat (Cooked) | $5.00 |
| Katsuo Bonito | $5.00 |
| Kanpachi Amberjack | $6.00 |
| Maguro Tuna | $5.00 |
| Mirugai Giant Clam | $7.00 |
| Saba Mackerel (Marinated) | $3.50 |
| Sake Salmon (Cured) | $5.00 |
| Seasoned Abalone | $5.00 |
| Smoked Salmon | $5.50 |
| Sock Eye Salmon | $6.00 |
| Suzuki Sea Bass | $4.50 |
| Tai Red Snapper | $5.00 |
| Tako Octopus (Boiled) | $4.50 |
| Tamago Egg | $3.50 |
| Tobiko Flying Fish Roe (Cured) | $5.00 |
| Tobiko with quail eggs | $5.50 |
| Toro Fatty Tuna | market price |
| Unagi Fresh Water Eel | $5.50 |
| Uni Sea Urchin | $7.00 |
| Uni with quail eggs | $7.50 |
| White King Salmon | $6.00 |
Roll
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| Kappa Cucumber | $4.00 |
| Avocado | $4.25 |
| Shiitake Mushroom | $3.50 |
| Natto Fermented soy beans | $3.75 |
| Oshinko Pickles | $3.75 |
| Salmon Skin | $4.50 |
| Tekka Tuna | $5.00 |
| Negihama Yellow tail, green onion | $5.00 |
| Spicy Scallop | $6.00 |
| Cod Roe with cucumber | $6.00 |
| California Crab, avocado | $5.50 |
| California Inside out with tobiko | $7.00 |
| Spicy Crab with asparagus tempura | $6.95 |
| Rock'n Roll Eel, yellow tail, avocado, with tobiko outside | $7.50 |
| Shrimp Tempura Roll Shrimp tempura, avocado, cucumber, with tobiko outside | $8.00 |
| Spider Roll Soft shell crab, avocado, cucumber, pickles, mayonnaise with tobiko outside | $9.25 |
| Rainbow Roll Crab, avocado, tobiko with four kind of fish on the outside | $13.00 |
| Caterpillar Roll Crab, avocado, tobiko, with eel, avocado on the outside | $12.50 |
| Dragon Roll Shrimp tempura, with eel, avocado on the outside | $14.00 |
LUNCH
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APPETIZER
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| Edamame Boiled soybeans | $2.00 |
| Gyoza Japanese pot stickers with pork (6pcs) | $5.25 |
| Seafood Gyoza Shrimp, Tuna, and Vegetables (6pcs) | $7.95 |
| Ohitashi Boiled spinach topped with shredded dried bonito | $3.95 |
| Natto Fermented soybeans | $2.95 |
| Hiyayakko Chilled fresh soybean cake | $3.75 |
| Tempura Two batter fried shrimp & Vegetables | $7.75 |
| Vegetable Tempura Batter fried mixed vegetables | $6.25 |
| Kaki Fried oysters with bread crumbs | $7.95 |
| Green Salad with Seaweed Spring Mix with fruit and avocado | $6.75 |
| Seaweed Salad Sesame seasoned seaweed mix | $5.25 |
| Sashimi Fresh tuna (5pcs) | $8.50 |
ENTREE
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| Tempura Three batter fried shrimp & Vegetables | $11.25 |
| Vegetable Tempura Batter fried mixed vegetables | $9.25 |
| Tonkatsu Deep fried tenderloin pork with bread crumbs | $10.95 |
| Chicken Teriyaki Grilled chicken breast | $9.95 |
| Beef Teriyaki Grilled Rib eye steak | $12.95 |
| Salmon Teriyaki Grilled fresh salmon | $11.95 |
| Saba Shioyaki Grilled mackerel | $9.25 |
| Sea Bass Flavored with rosemary, thyme, and olive oil | $11.95 |
| Seafood Combo Crumb fried calamari, oyster & shrimp | $9.25 |
| Sashimi Fresh sliced red tuna and albacore tuna (9pcs) | $14.25 |
| Deluxe Sashimi Five kinds of fresh sliced raw fish (15pcs) Red Tuna, Bonito, Salmon, Albacore, and Mackerel | $20.00 |
| Chirashi Assorted Raw Fish & Vegetables over sushi rice | $13.95 |
| Tekka Don Sliced raw tuna & Vegetables over sushi rice | $13.95 |
DONBURI
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| Oyako-Don Free range Chicken with egg over rice | $6.95 |
| Katsu-Don Crumb fried tenderloin pork with egg over rice | $8.50 |
| Ten-Don Two batter fried shrimp & vegetables over rice | $8.25 |
| Veggie Ten-Don Batter fried mixed vegetables over rice | $7.25 |
| Veggie-Don Vegetable & fresh tofu over rice | $6.50 |
| Unagi-Don Cooked fresh water eel over rice with special sauce | $9.50 |
DAILY SPECIALS
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| Kitchen Special | $10.25 |
| Sushi Special Selected by Kirala's Sushi Chef | $12.50 |
UDON
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| Nabeyaki Udon Batter fried shrimp tempura, poached egg & vegetables | $8.20 |
| Seafood Udon Shrimp, scallop, calamari & vegetables | $8.50 |
| Curry Udon Chicken in curry broth | $7.20 |
| Tempura Udon Two batter fried shrimp & vegetables | $8.00 |
| Vegetable Udon Fresh tofu & vegetables | $7.20 |
SOBA
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| Tempura Soba Two batter fried shrimp & vegetables | $8.75 |
| Curry Soba Chicken in curry broth | $7.95 |
| Vegetable Soba Fresh tofu & vegetables | $7.95 |
| Tenzaru Soba (cold) Two batter shrimp & vegetables | $9.95 |
YAKI UDON
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| Chicken Yaki Udon | $8.25 |
| Seafood Yaki Udon | $9.50 |
| Vegetables Yaki Udon | $8.00 |
DESSERT
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| Green Tea Ice Cream | $3.25 |
| Green Tea Ice Cream with Azuki (sweet red bean paste) | $4.25 |
| Mochi Ice Cream Chocolate, Mango | $2.00 |
| Home made Pie Japanese pumpkin/ Sweet potato | $5.25 |
| Wagashi Japanese red bean paste wrapped in sweet rice | $4.95 |
DINNER
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DEEP FRIED
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| Tempura Dinner Three batter fried shrimp and vegetables | $16.25 |
| Vegetable Tempura Batter fried mixed vegetables | $11.75 |
| Tonkatsu Dinner Deep fried tenderloin pork with bread crumbs | $15.25 |
| Unagi Tenju Eel & Vegetables deep fried in light tempura batter over rice | $15.75 |
NABEMONO
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| Yosenabe Dinner Assorted seafood & vegetables cooked in fish broth | $16.25 |
| Sukiyaki Dinner Sliced beef & vegetable cooked in special sauce | $15.25 |
| Nabeyaki Udon Hot noodle in soup, topped with poached egg, shrimp tempura & vegetables | $9.25 |
SIZZLING
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| Ginger Beef Sliced beef cooked with special ginger sauce | $15.95 |
| Seafood Yakiudon Sauteed seafood & vegetables over stir fried noodles | $12.75 |
GRILL
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| Beef Teriyaki Grilled rib eye steak with Kirala's teriyaki & ponzu sauce | $18.25 |
| Chicken Teriyaki Grilled boneless chicken with Kirala's teriyaki sauce | $14.95 |
| Salmon Teriyaki Grilled fresh salmon with Kirala's special sauce | $16.25 |
| Hamachi Teriyaki Grilled yellow tail fillet with Kirala's special sauce | $16.95 |
| Saba Shioyaki Grilled home marinated mackerel with grated radish | $14.25 |
| Unajyu Cooked fresh water eel over rice with special sauce. | $15.75 |
SASHIMI
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| Sashimi Fresh sliced red tuna and albacore tuna (10pcs) | $18.50 |
| Deluxe Sashimi Five kinds of fresh sliced raw fish (15pcs) Tuna, Bonito, Salmon, Albacore, and Yellow Tail | $24.50 |
SUSHI
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| Sushi Dinner Seven assorted nigiri sushi and spicy tuna roll | $16.95 |
| Deluxe Sushi Dinner Nine assorted nigiri sushi and tekka roll | $22.50 |
| Chirashi Sushi Dinner Assorted raw, cooked seafoods & vegetables over rice | $18.95 |
| Tekka Don Dinner Sliced raw tuna & vegetables over sushi rice | $18.95 |
| Hosomaki Dinner Three kinds of roll sushi (Tekka, Kappa, and Oshinko) | $12.75 |
| Futomaki Dinner Egg, mushroom. spinach, pickled radish, kanpyo, denbu (mashed & seasoned fish), and eel in a big roll | $12.25 |
| Inari Dinner (6Pcs) Sushi rice stuffed in sweet fired bean curd | $8.50 |
Cross Streets:
(Shattuck Ave.)Neighborhood:
BerkeleyPhone:
510-549-3486Location(s)
- Kirala
- 2100 Ward St.
- Berkeley, CA
- United States
