Mt. Everest Restaurant


Mt. Everest Restaurant

630 Church St., Evanston

 
Non-Vegetarian Appetizers:
Chicken Momo Minced chicken mixed with Nepali spices and steamed inside the wheat bread served with Nepali aachar. $7.95
Chhoela Fresh boneless chicken or goat grilled fillet marinated with garlic, ginger and royal himalayan spices. $7.95
Vegetarian Items:
Jhane Ko Daal A local style boiled lentils sauted in vegetable oil with cumin seeds, ginger, garlic, tomato and onion, garnished with cilantro. $7.95
Aloo Tama Bodi (Very popular mountain dish) Ruset potatoes, bamboo shoot, black eye beans cooked with mountain spices to its perfection. $7.95
Bhuteko Cauli Chopped fresh cauliflower sauted with tomato, ginger, garlic and Nepalese spices and herbs, garnished with cilantro. $8.95
Palungo Ko Saag Fresh garden spanich cooked with chopped tomato, onion, garlic and ginger. $8.95
Tareko Aloo Fresh potatoes sauted in vegetable oil with cumin seeds, garlic and ginger. $8.95
Aloo and Bodi Fresh potatoes and long green beans sauteed with onion, tomatoes and Nepales spices. $8.95
Non-Vegetarian Items:
Khasi Ko Masu (Goat meat with bone) Goat meat cooked in typical Nepalese village style local spices and herbs. $10.95
Khura Ko Masu (Chicken with bone) Chicken cooked in typical Nepalese village style, with local spices and herbs. $9.95
 
 
APPETIZER (SWRUWAT)
Paneer Pakora Deep fried, sliced homemade cottage cheese dipped in spiced chickpeas flour $4.95
Vegetable Samosa (2 pieces) Flaky golden pastry, stuffed with potatoes, green peas, mild spices and herbs. $3.95
Mix Vegetable Pakora Crispy assorted vegetables, golden fried with light batter. $3.95
Chicken Pakora Succulent marinated pieces of chicken dipped in batter and deep fried. $4.95
Keema Samosa (2 pieces) Flaky golden pastry stuffed with minced lamb and Indian spices. $4.95
Chef's Special Mt. Everest Assorted Appitizer Assortment of vegetable fritters and tandoori presentations including sesh kabab, chicken tikka, boti kabab, veg. samosa. $7.95
SOUP, SALAD & ACCOMPANIMENTS
Vegetable Soup A delicately simmered lentils with seasonal vegetables. $2.95
Mulligatawny Non-Veg. Soup Chicken and vegetables brouths Himalayan spices and herbs. $2.95
Green Salad Fresh cucumber, carrots, tomatoes and lettus garnished with cilantro serverd with Kheera Raita. $3.50
Kheera Raita Chilled homemade yogurt blended with cucumber and garnished with roasted cumin seeds and cilantro. $2.95
Dahi Plain low fat homemade yogurt. $2.50
All Tandoori (Clay Oven) items are served with Rice
Vegetable Items:
Dal Makhani Whole black lentils simmered on slow heat until tender and tempered with onion, ginger, garlic, tomato and herbs. $7.95
Malai Kofta Fresh homemade cottage cheese cooked in tangy tomato and cream sauce. $8.95
Palak Paneer Spinach cooked with cubes of cottage cheese delicately spiced and garnished with chopped ginger. $7.95
Mutter Paneer Fresh home made cottage cheese cooked with green peas, tomato sauce, garlic, ginger paste and cream sauce. $8.95
Baigan Bharata Fresh eggplant roasted in tandoor mashed and blended in a rich mixture with herbs and spices. $8.95
Paneer makhani Homemade cottage cheese cooked in a tomato sauce. $8.95
Navratan Korma Mixed vegetables cooked in gravy of cashew nuts, tomato with mild spices. $7.95
Chana Masala Delicious chickpeas cooked in an exotic blend of north inidan spices. $7.95
Vegetable Jalfrajee Stir-fried mixed vegetable and cottage cheese flavored with royal indian spices. $8.95
Aloo Gobi Fresh cauliflower and potatoes sauted to perfection in mild spices with tomatoes, onion, ginger, garlic and herbs. $7.95
Bhindi Masala Fresh okra sauted with onion, tomato, and north indian spices. $8.95
Dum Aloo Potatoes simmered with onion, tomato, ginger and garlic sauce spiced with exotic mixed masala. $7.95
Mt. Everest Special Value Meal Dinner:
Vegetarian Bhojan (Thali)[Recommended for one person] A complete combination of vegetarian platter meal with aloo gobi, palak paneer, dal makhani, mutter paneer, naan, basmati rice, raita and kheer. $14.95
Non Vegetarian Bhojan [Recommended for two people] A complete meal with tandoori chicken, boti kabab, chicken tikka, lamb curry, mutter paneer, naan, basmati rice, raita and kheer. $29.95
Chicken Items:
Chicken Curry Boneless chicken simmered in tomato and onion sauce with blend of mild spices garnished with cilantro. $9.95
Chicken Makhani Clay oven half roasted chicken cooked in creamy tomato sauce and butter. $10.95
Chicken Tikka Masala Marinated boneless chicken grilled and sauted in a delicious royal tomato sauce, garnished with julien ginger and cilantro. $11.95
Chicken Vindaloo (Hot) Boneless chicken and rusted potatoes sauted in pan with royal cumin seeds, onion and tomato sauce. $9.95
Chicken Jalfrazie Marinated chicken sauted with fresh green vegetables garnished with chopped ginger, cilantro, indian spices and herbs. $9.95
Chicken Shahi Korma (Very Mild) Tender pieces of chicken cooked with almonds in a rich and creamy sauce garnished with sliced almonds. $10.95
Chicken Saag Tender boneless chicken pieces cooked with fresh spinach in a rich blend of spices. $9.95
Lamb Items:
Lamb Curry Tender boneless lamb pieces cooked in a traditional mughalai spices, onion sauce with saffron flavor. $11.95
Lamb Saag Leg meat of baby lamb cooked with spinach in royal cumin seed powder and indian spices garnished with chopped ginger. $11.95
Keema Mutter Minced lamb sauted with chopped onions, tomatoes, green peas and indian spices garnished with fresh cilantro. $11.95
Boti Kabab Masala Marinated lamb tenderloins pieces barbecued in tandoor, sauted with minced onions, tomato, ginger and chef's special sauce. $12.95
Lamb Vindaloo (Hot) Boneless lamb and ruset potatoes sauted in pan with royal cumin seeds, onion and tomato sauce with touch of lemon juice. $11.95
Gost Pasanda (Very Mild) Delicate pieces of lamb cooked in almond sauce and cream garnished with saffron, herbs and fine nuts. $11.95
Seafood Items:
Fish Tikka Masala Mahi Mahi Fish fillet marinated in yogurt and spices roasted in tandoor and sauted with indian seafood masala. $13.95
Shrimp Masala Jumbo Shrimps cooked in special seasoning and rich sauce with a touch of garlic and ginger. $14.95
Chicken Tandoori:
Tandoori Chicken Whole chicken marinated in blended yogurt with ginger, garlic and herbs, barbecued in a clay oven to it's perfection. $14.95
Chicken Tikka Tender bite size chunks of white boneless chicken seasoned in rich blend of mild spices, lemon juice and yogurt, roasted in clay oven. $13.95
Hariyali Tikka White boneless chicken marinated in yogurt, mint sauce and exotic indian masala and roasted in a clay oven. $13.95
Reshmi Kabab Soft and silky boneless pieces of chicken supreme marinated in sour cream and cooked very with very mild spices in clay oven to it's perfection.. $13.95
Lamb Tandoori:
Himalayan Hunting Mixed Grill: Tandoori Chicken, Chicken Tikka, reshmi kabab, Tandoori Prawn, Boti Kabab. $14.95
Seekh Kabab Minced lamb with our own combination of herbs and spices, roasted in a clay oven. $13.95
Boti Kabab Boneless cubes of tender lamb marinated in yogurt, garlic and ginger, roasted in a clay oven. $13.95
Seafood Tandoori:
Tandoori Prawn King size prawns marinated in mild spices and roasted in a clay oven. $17.95
Fish Tikka Barbecued pieces of marinated fish with the flavor of mild indian herbs and spices. $14.95
Vegetable Tandoori:
Tandoori Vegetable Fresh vegetables- brocolli, potatoes, capsicum, onions, cauliflower and tomatoes marinated in mixed spices and roasted in clay oven. $11.95
Paneer Tikka Cubes of cottage cheese and diced green pepper, red pepper, tomatoes and onions seasoned in rich blend of mild spices, lemon juice and yogurt roasted in clay oven. $11.95
RICE SPECIALITIES:
Steamed Basmati Rice Fine quality long grained basmati rice specially imported from India. $2.95
Peas Pulav Basmati rice cooked with green peas in saffron flavored. $4.95
Vegetable Briyani Basmati rice and vegetable flavored with saffron and cooked on low heat. $8.95
Chicken Briyani Basmati rice and chicken richly flavored with saffron and cooked with exotic indian herbs on low heat. $10.95
Lamb Briyani Basmati rice and cubes of lamb richly flavored with saffron and cooked with mild indian spices on low heat. $10.95
Shrimp Briyani Basmati rice with saffron and cooked with shrimp in mild indian spices. $12.95
Mt. Everest Special Briyani Basmati saffron rice cooked with shrimp, lamb and chicken in mild spices. $12.95
BREADS:
Naan Flat leavened soft bread baked on the wall lining of the Tandoori oven. $1.95
Piyazi Kulcha (Onion) A light leavened soft bread stuffed with finely chopped onions. $2.95
Masala Naan A garlic, carrot flavored bread with indian spices cooked in clay oven. $2.95
Paneer Kulcha Light leavened breads stuffed with chopped cottage cheese. $2.95
Paratha Whole wheat layered bread from tandoor. $2.95
Roti Whole wheat bread baked in our clay oven. $1.95
Aloo Paratha Whole wheat bread stuffed with mashed potatoes and spices. $2.95
Pudina Paratha Whole wheat bread stuffed with mint. $2.95
Garlic Naan Made from dough of refined flour with chopped garlic. $2.95
Bread Basket Assorted of Pyazi Kulcha, Roti, Paneer Kulcha, Garlic Naan, choice of your any other Naan. $12.95
METHAI (DESSERTS)
Gulab Jamun Golden fried balls of powder milk soaked in sweet saffron syrup and served hot. $3.50
Kheer (Rice Pudding) Fragrant rice with milk, raisins and almonds. $2.50
Gajar Ka Halwa (Carrot Pudding) Grated carrots cooked gently in milk and generously sprinkled with nuts. $2.50
Kulfi (Pistachio OR Mango) Tradional Indian ice cream. $3.50
 
Cross Streets:
(bet. Chicago & Orrington Aves.)
Neighborhood:
Evanston
Phone:
847-491-1069

Location(s)

Mt. Everest Restaurant
630 Church St.
Evanston, IL
United States