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New Chinatown
New Chinatown
5958 S. Dixie Hwy., South Miami
Appetizers
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| A1 Vegetables Spring Rolls (2) | $4.00 |
| A2 Shanghai Springs Rolls (2) Ingredients: Shrimp, Chicken, Mushrooms, Bamboo Shoots, Scallions. | $5.00 |
| A3 Egg Roll (1) Ingredients: Shrimp, Roast Pork, Celery and Cabbage. | $2.50 |
| A4 Crab Rangoon (7) | $8.50 |
| A5 Fried Wonton (12) Fried wonton served with sweet and sour sauce. | $4.50 |
| A6 Fried Chicken Wings (8) | $8.00 |
| A7 Honey Garlic Chicken Wings (8) Crispy fried chicken wings sauteed with honey garlic sauce. | $9.00 |
| A8 Steamed Dumplings (5) A pork filled dumpling served with dumpling sauce and hot chilli sauce. | $7.00 |
| A9 Pan Fried Dumplings (5) A pan fried pork dumpling served with dumpling sauce and hot chilli sauce. | $7.00 |
| A10 Chicken Lettuce Wrap with Pine Nuts Minced chicken and vegetables wrapped in Lettuce with Hoisin Sauce. | $12.00 |
| A11 Shrimp Lettuce Wrap with Pine Nuts Minced cut shrimp and vegetables wrapped in Bib Lettuce with Hoisin sauce. | $14.00 |
| A12 Fresh Maine Lobster Lettuce Wrap with Pine Nuts | $15.00 |
| A13 Crispy Fragrance Duck 6 Spice Flavor, Boneless Duck served with Hoisin Sauce & Pancakes (3) | $12.00 |
| A14 Barbecued Spare Ribs | $10.00 |
| A15 Roast Pork Tenderloin | $8.00 |
| A16 Grilled Spicy Beef Stick | $8.50 |
| A17 Grilled Jumbo Shrimp | $10.00 |
| A18 Pan Seared Scallops All Served with Spicy Sweet & Sour Sauce and Light Soy with Ginger Garlic Sauce | $10.00 |
| A18 Fried Calamari Rings | $8.00 |
| A19 Crispy Fried Shrimp All Served with Spicy Sweet & Sour Sauce. | $10.00 |
MU SHU
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| A20 Mushu Vegetables | $10.00 |
| A21 Mushu Chicken | $12.00 |
| A22 Mushu Beef | $13.00 |
| A23 Mushu Pork | $12.00 |
| A24 Mushu Shrimp | $16.00 |
Cold Appetizers
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| A25 Cold Sesame Chicken & Noodle with Peanut Sauce. | $10.00 |
Soups
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| S1 Wonton Pork filled wontons served with shredded roast pork, scallions and chicken broth. | $3.50 |
| S2 Egg Drop | $3.50 |
| S3 Hot & Sour Pork, tofu, wood mushrooms, bamboo shoots, with pepper and chilli. | $4.00 |
| S4 Egg Drop & Wonton Mixed | $4.00 |
| S5 House Special Wonton Mixed fresh Chinese vegetables, wonton, chicken, shrimp, pork and chicken broth. | $10.00 |
| S6 Chicken Corn Soup (for 2) Creamy minced chicken and sweet corn soup. | $10.00 |
| S7 Tomato Basil Seafood Soup (for 2) | $16.00 |
| S8 Chicken Noodle Soup | $5.00 |
Poultry
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| C1 Sweet and Sour Chicken Fried chicken served with fresh pineapple and sweet & sour sauce. | $13.00 |
| C2 Lemon Chicken Fried boneless strips of chicken with a special lemon sauce. | $13.00 |
| C3 Honey Garlic Chicken Chicken sauteed with honey garlic sauce. | (small)$13.00(large)$18.00 |
| C4 Cashew Chicken Tenderly marinated chunks of chicken stir-fried with celery, bell pepper and topped with cashews. | $14.50 |
| C5 Moo Goo Gai Pan Sliced chicken sauteed with broccoli, snow peas and mushrooms. | $14.50 |
| C6 Chicken, Portabello, Shitake Mushrooms, Snow Peas in Light Soy Brown Sauce | $17.00 |
| C7 Chicken with Chinese Black Bean Sauce Stir-fried shredded chicken with fresh mushrooms and onions in our special black bean sauce. | $14.50 |
| C8 Roast Duck (½) With five spice flavor, served with Hoisin Sauce. | $17.00 |
| C9 Rainbow Crispy Duck Fresh pineapple, mixed bell pepper, Rose lime juice with special sweet & sour sauce. | $19.00 |
| C10 Basil Crispy Duck Portabello and shitake mushrooms, snow peas, basil in a light soy wine sauce. | $19.00 |
| C11 Peking Duck (2 courses) (Preparation time - 20 minutes) World famous Chinese dish special attention in our kitchen and served as two courses: | $40.00 |
| FIRST: Crispy skin served with scallions and hoisin sauce. | |
| SECOND: Duck meat sauteed with fresh snow peas. | |
| C12 Chicken Shredded Extravaganza Shredded chicken stir-fried with mushrooms, red carrots, onion and snow peas served with chef's spicy sauce | $14.50 |
| C13 Curry Chicken Sliced chicken sauteed with eggplant, coconut milk, and bell peppers. | $14.50 |
| C14 General Cheng's Chicken Tender chicken, lightly breaded, with garlic and red pepper in spicy brown sauce. | $14.50 |
| C15 Kung Po Palace Chicken with Peanuts Diced chicken stir-fried with dry hot chilli peppers and peanuts in spicy wine sauce. | $14.50 |
| C16. Orange Chicken Tenderly marinated dice nut chicken sauteed with orange peel and dry hot peppers. | $14.50 |
| C17 Szechuan Chicken Shredded chicken stir-fried with red carrots and celery with spicy sauce. | $14.50 |
| C18 Ta-Chien Chicken Diced chicken stir-fried with fresh mushrooms and red pepper with spicy wine sauce. | $14.50 |
| C19 Yu Hsian Chicken Shredded chicken cooked with water chestnuts, bamboo shoots, wood mushrooms and red carrots in a rich spicy garlic sauce. | $14.50 |
| C20 China Chicken Peking Style (Sesame Chicken) Golden brown fried chicken with Peking sauce, topped with sesame seeds and garnished with broccoli. | $14.50 |
| C21 Yu Hsian Chicken and Eggplant Shredded chicken and eggplant cooked with water chestnuts, bamboo shoots, wood mushrooms and red carrots in a rich spicy garlic sauce. | $16.00 |
| C22 Crispy Orange Brandy Chicken Crispy tender chicken sauteed with Cointreau orange brandy sauce. | $16.00 |
Chicken & Shrimp Combination
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| CS1 Harvest Shrimp and Chicken A mixture of shrimp and diced chicken stir-fried with mushrooms, and bell peppers in a Peking spicy wine sauce. | $20.00 |
Shrimp
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| S1 Shrimp with Lobster Sauce White Sauce with ground pork. | $21.00 |
| S2 Cashew Shrimp Shrimp stir-fried with celery, fresh mushrooms, red pepper and topped with cashews. | $21.00 |
| S3 Shrimp Sauteed with Shitake & Button Mushrooms, Broccoli and Snow Peas | $21.00 |
| S4 Shrimp Stir-Fried with Ginger and Scallion | $21.00 |
| S5 Shrimp with Chinese Black Bean Sauce Stir-fried shrimp with straw mushrooms and onion in our special black bean sauce. | $21.00 |
| S6 Curry Shrimp Shrimp sauteed with eggplant, curry, coconut milk, and bell peppers. | $21.00 |
| S7 Shrimp Extravaganza Shrimp stir-fried with mushrooms, red carrot, onion, and snow peas served with chef's spicy sauce. | $21.00 |
| S8 Szechuan Shrimp in Red Spicy Sauce | $21.00 |
| S9 Yu Hsian Shrimp Shrimp cooked with water chestnuts, bamboo shoots, wood mushrooms, and red carrots in a rich spicy garlic sauce. | $21.00 |
| S10 Crispy Shrimp in Peking Sauce with Steamed Broccoli Lightly breaded shrimp sauteed in Peaking sauce and served with steamed broccoli. | $23.00 |
| S11 Crispy Shrimp in spicy Orange Brandy (Cointreau) Sauce | $24.00 |
Seafood
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| SF1 Steamed Red Snapper or Yellowtail with Light Soy and Scallion (2½ lbs.) | $30.00 |
| SF2 Crispy Fried Fish (Red Snapper or Yellowtail) (2½ lbs.) | $30.00 |
| Choice of: | |
| Sweet & Sour Sauce | |
| Mandarin Sauce | |
| Yu Hsian Garlic Sauce | |
| SF3 Live Main Lobster (2½ lbs.) (Hard Shell) | $45.00 |
| Choice of: | |
| Cantonese Style in White Sauce with Ground Pork | |
| Chinese Black Bean Sauce | |
| Sun-dried Chilli Pepper and Garlic Onion | |
| Ginger and Scallion with Ground Pork | |
| SF4 Grilled Fresh Grouper with Vegetables | $21.00 |
| Choice of: | |
| Black Bean Sauce | |
| Black Pepper Sauce | |
| Yu Hslan Garlic Sauce | |
| SF5 Fresh Grouper Sauteed with Mushrooms and Snow Peas | $21.00 |
| SF6 Crispy Soft Shell Crab (Maryland Whale Size) | 1pc.$11.002pc.$20.00 |
| Choice of: | |
| Black Bean Sauce | |
| Black Pepper Sauce | |
| Yu Hsian Garlic Sauce | |
| SF7 Seafood Sizzling Wa Ba A combination of shrimp and scallops with shitake mushrooms and fresh vegetables. | $24.00 |
| SF8 Hunan Scallops Wok seared Jumbo Scallops with portabello and shitake mushrooms, red carrots sauteed with Hunan style spicy wine sauce | $23.00 |
| SF9 Crispy Grouper with Orange Brandy Sauce | $22.00 |
| SF10 Yu Hsian Scallops Wok seared Jumbo Scallops cooked with water chestnuts, bamboo shoots, wood mushrooms and red carrots in a rich spicy garlic sauce. | $23.00 |
| SF11 Shrimp & Scallops with Black Pepper Sauce | $24.00 |
| SF12 Three Treasures Lightly fried shrimp, scallops and calamari rings sauteed with sun dried chilli pepper, fresh garlic and chopped onions, garnished with steamed broccoli. | $25.00 |
Beef
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| B1 Beef with Portabello, Shitake Mushrooms and Snow Peas in Oyster Sauce | $17.00 |
| B2 Beef with Broccoli, Snow Peas and Button Mushrooms | $16.00 |
| B3 Rainbow Beef Sliced beef sauteed with bell peppers and onions. | $16.00 |
| B4 Sliced Beef with Scallions (Mongolian Beef) | $16.00 |
| B5 String Bean with Minced Beef in Spicy Wine Sauce | $13.00 |
| B6 Beef with Chinese Black Bean Sauce Stir-fried shredded beef with bell pepper and onion in black bean sauce. | $16.00 |
| B7 Shredded Beef Sauteed with Portabello, Shitake Mushrooms, Eggplant, Bell Peppers, Garlic and Olive Oil | $16.00 |
| B8 Hunan Beef Sliced beef, bell pepper, portabello and shitake mushrooms, red carrots sauteed with Human style spicy wine sauce. | $18.00 |
| B9 Orange Beef Sliced tender beef with orange peel and dry hot chilli peppers. | $16.00 |
| B10 Szechuan Beef Shredded beef stir-fried with red carrots and celery with spicy sauce. | $16.00 |
| B11 Yu Hsian Shredded Beef Beef cooked with water chestnuts, bamboo shoots, wood mushrooms and red carrots in a rich garlic sauce. | $16.00 |
| B12 N.Y. Strip Steak Angus Beef (12 oz.) U.S.D.A. Choice Angus Beef Center Cut N.Y. Strip Sirloin Steak, served with a side order of sauteed fresh vegetables in brown sauce. | $23.00 |
Fried Rice
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| R1 Fresh Vegetable Fried Rice | $9.00 |
| R2 Pork Fried Rice | $9.00 |
| R3 Beef Fried Rice | $11.00 |
| R4 Beef and Pineapple Fried Rice | $12.00 |
| R5 Chicken (All White Meat) Fried Rice | $10.00 |
| R6 New Chintown Special Fried Rice Pork, Shrimp and Chicken. | $11.00 |
| R7 Shrimp Fried Rice | $13.00 |
| R8 Scallops, Egg White & Scallion Fried Rice | $16.00 |
| R9 Spicy Curry Chicken and Shrimp Fried Rice | $13.00 |
Pork
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| P1 Sweet & Sour Pork Tenderloin | $16.00 |
| P2 Ma-Po-To-Fu One of the Chinese famous traditional, bean curd sauteed with fresh scallions and lean ground pork. | $12.00 |
| P3 String Bean with Spicy Minced Pork | $12.00 |
| P4 Peking Pork Pork tenderloin fried to a golden brown in our Chef's special sauce, topped with sesame seeds and garnished with broccoli. | $16.00 |
| P5 Pork Shredded Extravaganza Shredded pork tenderloin stir-fried with mushrooms, red carrots, onion and snow peas served with Chef's spicy sauce. | $14.50 |
| P6 Pork Tenderloin with Red Pepper in Spicy Garlic Sauce | $16.00 |
| P7 Yu Hsian Shredded Pork Shredded Pork stir-fried with water chestnuts, bamboo shoots, wood mushrooms and red carrots in spicy garlic sauce. | $14.50 |
| P9 Crispy Fried Pork Tenderloin in spicy Orange Brandy (Cointreau) Sauce | $16.00 |
Vegetables
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| V2 String Bean with Ginger and Garlic | $10.00 |
| V2 Baby Bok Choy sauteed with Ginger and Garlic | $10.00 |
| V3 Broccoli with Snow Peas | $10.00 |
| V4 Buddha's Delight Country Style | $10.00 |
| V5 Mixed Fresh Vegetables | $10.00 |
| Choice of: Cantonese Style, Szechuan Style or Yu Hsian Style | |
| V6 Yu Hsian Eggplant Eggplant cooked with water chestnuts, bamboo shoots, wood mushrooms and red carrots in a spicy garlic sauce. | $10.00 |
| V7 Vegetable Foon Shee (Cellophane Noodles) | $10.00 |
| V8 Portabello, Shitake & Button Mushrooms Sauteed with Snow Peas | $12.00 |
| V9 Portabello & Shitake Mushrooms, Bell Pepper Eggplant sauteed with Garlic & Olive Oil | $13.00 |
Specials
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| SP1 **Twin Dragon** A 2½ lbs. Live Maine Lobster (Shell Off) sauteed with Jumbo Shrimp. | $60.00 |
| SP2 Live Maine Lobster (2½lbs.) (Hard Shell) | $45.00 |
| Choice of: | |
| Cantonese Style in White Sauce with Ground Pork | |
| Chinese Black Bean Sauce | |
| Dry Pepper and Garlic Onion | |
| Ginger and Scallion with Ground Pork | |
| SP3 Crispy Fried Whole Yellowtail or Red Snapper (2½ lbs.) | $30.00 |
| Choice of: | |
| Sweet & Sour Sauce | |
| Mandarin Sauce | |
| Yu Hsian Garlic Sauce | |
| SP4 Steamed Yellowtail or Red Snapper (Whole) with Cilantro and Scallion in Light Soy | $30.00 |
| SP5 Grilled Fresh Grouper with Vegetables | $21.00 |
| Choice of: | |
| Black Bean Sauce | |
| Black Pepper Sauce | |
| Yu Hsian Garlic Sauce | |
| SP6 Fresh Grouper sauteéd with Mushrooms and Snow Peas | $21.00 |
| SP7 Steamed Grouper or Alaskan Black Cod with Cilantro, Scallions and Light Soy | $22.00 |
| SP8 Crispy Grouper with Orange Brandy Sauce | $22.00 |
| SP9 Crispy Soft Shell Crab (Maryland Whale Size) | 1pc.$11.002pc.$20.00 |
| Choice of: | |
| Black Bean Sauce | |
| Sun Dried Chilli Pepper and Fresh Garlic | |
| Black Pepper Sauce | |
| Yu Hsian Garlic Sauce | |
| SP10 Sauteed Organic Snow Pea Tip with Garlic (seasonal) | $15.00 |
| SP11 Grilled Alaska Black Cod | $20.00 |
| Choice of: | |
| Yu Hsian Garlic Sauce, Black Bean Sauce or Black Pepper Sauce | $20.00 |
| SP12 Grilled Alaska Black Cod with Orange Brandy Sauce | $22.00 |
| SP13 Mongolian Lamb Wok-seared U.S.D.A. Choice Lamb sauteed with Scallions | $18.00 |
| SP14 Hunan Lamb Wok-seared U.S.D.A. Choice Lamb sauteed with Portabello, Shitake Mushrooms and Bell Peppers in Spicy Hunan Wine Sauce | $19.00 |
| SP15 Curry Lamb Wok-seared U.S.D.A. Choice Lamb sauteed with eggplant, coconut milk, and bell peppers. | $18.00 |
Chinese Noodles
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| CN1 Plain Lo Mein | $9.00 |
| CN2 Vegetable Lo Mein Shredded vegetables stir-fried with Chinese egg noodles and vegetables. | $11.00 |
| CN3 Chicken Lo Mein Shredded chicken stir-fried with Chinese egg noodle and vegetables. | $13.00 |
| CN4 Beef Lo Mein Sliced beef stir-fried with Chinese egg noodles and vegetables. | $16.00 |
| CN5 House Special Lo Mein A mix of shrimp, chicken and vegetables tir-fried with Chinese egg noodles. | $17.00 |
| CN6 Shrimp Lo Mein Shrimp stir-fried with Chinese egg noodles and vegetables. | $18.00 |
| CN7 Cantonese Style Foon Shee Cellophane noodles with vegetables, shrimp and chicken in brown sauce. | $18.00 |
| CN8 Hong Kong Style Chow Mein Fun White vermicelli noodles stir-fried with shrimp, chicken and shredded deluxe vegetables. | $18.00 |
| CN9 Singapore Style Chow Mein Fun White vermicelli noodles stir-fried with shrimp, chicken and shredded deluxe vegetables with curry. | $18.00 |
| CN10 Double Yellow Mandarin pan fried noodles with shrimp, chicken and fresh vegetables. | $20.00 |
| CN11 Beef Chow Fun Beef with white ribbon noodles. | $16.00 |
| CN12 Shrimp and Scallops Chow Fun with yellow and Red Pepper in Black Bean Sauce | $20.00 |
Side Orders
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| O1 Steamed Jasmine Rice | (sm.)$2.00(lg.)$4.00 |
| O2 Steamed Brown Rice | (sm.)$2.00(lg.)$4.00 |
| O3 Mandarin Pancake (1) | $0.40 |
Desserts
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| D1 Snow Ball "Lychee Fruit" (for 2) | $5.00 |
| D2 Ice Cream | $3.00 |
| D3 Chocolate Treat Chocolate and White Chocolate Ice Cream hand dipped in Dark Chocolate. | $5.00 |
| D4 Cappuccino Treat | $5.00 |
| D5 sorbets in Natural Fruit Shell | |
| Orange or Lemon | $6.00 |
| Mango | $6.00 |
| Coconut | $6.00 |
| Pineapple | $8.00 |
| D6 Plain Cheesecake | $5.00 |
| D7 Chocolate Ecstasy Cake | $5.00 |
Cross Streets:
(SW 73rd St.)Neighborhood:
South MiamiPhone:
305-662-5650Location(s)
- New Chinatown
- 5958 S. Dixie Hwy.
- South Miami, FL
- United States
