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Pilar
Pilar
807 Main St., Napa
APPETIZERS
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| OYSTERS ON THE HALF SHELL from Hog Island oyster farm, grilled pineapple and ginger mignonette | $2.00each |
| SWEET WHITE CORN-SOUP Dungeness crab meat | $9.00 |
| BABY LETTUCES Granny Smith apples, candied walnuts, grapes, Maytag blue cheese, golden balsamic vinaigrette | $7.00 |
| GRILLED RADICCHIO SALAD balsamic poached cherries, Parmigiano Reggiano, apple wood smoked bacon vinaigrette | $8.00 |
| ROASTED BABY BEET SALAD frisee, avocado, smoked bacon vinaigrette | $7.00 |
| GRILLED MONTEREY BAY SARDINES fennel slaw with preserved lemon, mint and parmesan cheese | $7.00 |
| MEDITERRANEAN MUSSELS steamed in white wine with garlic, Spanish chorizo, smoked spicy paprika and tomato sauce | $10.00 |
| SPANISH PIQUILLO PEPPER stuffed with braised beef oxtail and vegetables, garlic aioli | $9.00 |
| SERRANO HAM PLATE Spanish ham, Galia and Sharlyn melons, Manchego cheese, picholine olives | $10.00 |
| MUSHROOM TOAST crimini, ben of the wood, and clam shell mushrooms on a fresh goat cheese crostinii | $8.00 |
MAIN COURSE
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| GRILLED RIBEYE STEAK French fries, Sausalito Springs watercress, chimichurri sauce | $26.00 |
| NZ VENISON FLANK STEAK yam and sweet potato "risotto", wild huckleberry sauce | $24.00 |
| COLORADO LAMB LOIN CHOP "Panzanella" salad; crispy bread, cucumber, heirloom tomato, feta cheese, basil, Kalamata olives | $28.00 |
| MUSCOVY DUCK BREAST fresh cranberry shell bean ragout with tender vegetables, arugula, pickled Bing cherries | $23.00 |
| PAN ROASTED CHICKEN BREAST creamy herb risotto, tomatoes, caramelized onions, olives, rosemary | $19.00 |
| LOCAL HALIBUT FILET roasted cauliflower in brown butter, capers, soft polenta | $21.00 |
| PAN FRIED SAND DABS French green lentil ragout, red wine sauce, preserved lemon | $17.00 |
| DAY BOAT SCALLOPS Yukon gold mashed potatoes, foie gras vinaigrette, Sausalito Springs watercress | $30.00 |
DESSERT
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| Roasted banana soufflé, rum raisin gelato | |
| Slow baked Belgian chocolate mousse, dulce de leche gelato | |
| Yellow peach and blackberry crisp, vanilla gelato | |
| Vanilla créme brulee with dried apricots | |
| Warm lemon and blueberry bread pudding, créme Chantilly | |
| Carnaroli rice pudding, Moscato poached golden raisins | |
| Wild berry sorbet | |
Cross Streets:
(3rd St.)Neighborhood:
NapaPhone:
707-252-4474Location(s)
- Pilar
- 807 Main St.
- Napa, CA
- United States
