|
|
Stained Glass Wine Bar Bistro
Stained Glass Wine Bar Bistro
1735 Benson Ave., Evanston
Appetizers for Two
|
|
| Cheese for Two Oka Classic (Canada), Point Reyes Blue (U.S.A.) l'Explorateur (France), Duke of Sussex (England) | $14.50 |
| House Charcuterie A variety of pâtés with Dijon mustard, cornichons and field greens | $10.75 |
| Baked Artichoke Spinach, portobellos, gorgonzola cheese, brown caper butter | $11.50 |
| Bistro Pizza fontina cheese, smoked duck and Black Mission figs | $10.50 |
Hot Appetizers
|
|
| Sautéed Crab Cakes avocado salad with a roasted red pepper coulis and shoe string potatoes | $11.25 |
| Foie Gras "BLT" seared foie gras, toasted brioche, apple wood smoked bacon, cherry tomatoes, micro greens and white truffle mayonnaise | $14.50 |
| Escargot Gratin Wild mushrooms, soft polenta, hollandaise, fresh herb salad | $9.50 |
| Pan Roasted Sea Scallops basil-mint ravioli and a cherry tomato confit | $11.50 |
| Chick Pea Soup Pancetta, rosemary, sautéed onions | $6.50 |
Cold Appetizers
|
|
| Smoked Salmon Terrine goat cheese, portobello mushrooms and arugula | $9.75 |
| Thai-Spiced Beef Salad baby bok choy, organic baby greens, wasabi mayonnaise and soy vinaigrette | $8.75 |
| Roasted Apple and Watercress Salad Point Reyes blue cheese, maple-glazed pecans and sherry vinaigrette | $7.00 |
| Romaine Salad roasted sweet garlic, toasted parmesan and white anchovy vinaigrette | $7.00 |
| Butter Lettuce Salad kalamata olives, caramelized walnuts and feta cheese | $6.75 |
| Red and Golden Beef Carpaccio baby frisee, baked goat's cheese and poached citrus fruits | $7.25 |
| Spicy Melon Gazpacho Melon and baby field green salad | $6.75 |
Entrées
|
|
| Australian Rack of Lamb chanterelle mushrooms, parmesan and white truffle créme brûlée, haricots verts and mint pesto | $29.75 |
| Tuna, Tuna, Tuna tuna sashimi with seaweed salad, pastrami spice crusted tuna with red cabbage slaw, tuna tartare | $27.00 |
| Filet Mignon potato galette, oxtail "pot-au-feu" and shallot Cabernet butter | $27.75 |
| Acorn Squash filled with wild mushroom risotto, with spicy roasted fennel-tomato sauce | $14.75 |
| Wild King Salmon Grilled spring garlic salad, baby leeks, asparagus tart, and a meyer lemon compote | $25.50 |
| Bacon Wrapped Pork Tenderloin citrus and celery seed rub, grilled red onions, potato and celery root purèe, and pomegranate jus | $22.25 |
| Maple Leaf Duck Breast pearl cous cous, poached rhubarb salad and 12 year old balsamic vinegar | $20.50 |
| Alaskan Halibut Baked almond parmesan crust, cippolini onions, spinach and goat cheese crepes and a lemon-caper butter | $25.50 |
| Free Range Amish Chicken grilled red onions, hot mustard, rosemary jus and pommes frites | $16.75 |
Dessert
|
|
| Banana and Chocolate Mousse caramelized bananas and a chocolate hazelnut caramel | $7.00 |
| Crème Brulee Sampler Vanilla, Mexican Hot Chocolate, Chai (no substitutions please) | $7.00 |
| Chocolate Bombe Chocolate mousse with a bittersweet chocolate shell and pistachio cream | $7.00 |
| Warm Lemon Madeleines Strawberry preserves | $7.00 |
| Assortment of Ice Creams | $7.00 |
| Assortment of Sorbets | $7.00 |
| Fresh Berries | $7.00 |
Cheese Selection
|
|
| Cabrales (Spain) Creamy piquant flavor, thick texture and defining blue color. | $6.75 |
| Jacquin Pyramide (France) Valencay goat cheese. Earthy, slightly firm with a pronounced goat's milk aroma. | $7.00 |
| Chimay (Belgium) This half-hard trappiste is as mature in flavor as in age. | $5.75 |
| Chevagne (Belgium) An aged goat's cheese with a sweet, mildly tart and creamy flavor. | $5.00 |
| Oka Classic (Canada) A raw cow's milk with an orange rind, firm texture and bold flavor, aged for a minimum of 2 months. | $4.75 |
| Duke of Sussex (England) A farmhouse cheddar-style cheese made with raw cow's milk. | $6.50 |
| Aspen Log (Colorado) Bloomy rind, crumbly, creamy texture made with cow, goat and sheep's milk | $6.25 |
Cross Streets:
(bet. Church & Clark Sts.)Neighborhood:
EvanstonPhone:
847-864-8600Location(s)
- Stained Glass Wine Bar Bistro
- 1735 Benson Ave.
- Evanston, IL
- United States
