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Turmeric
Turmeric
141 S. Murphy St., Sunnyvale
Vegetarian Appetizers
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| Bombay Bhel Puri Rice puffs, onions, tomatoes, tamarind and mint sauce | $3.95 |
| Papdi and moong bean chaat Sprouted moong bean salad with wheat crispy | $3.95 |
| Chef's signature-Potli Samosa Crispy flower shaped turnovers stuffed with seasoned potatoes and peas | $3.95 |
| Manchurian Cauliflower Spicy garlic infused tomato sauce, scallions | $3.95 |
| Ragda Patties Potato patties stuffed with a blend of homemade cheese, herbs and spices. Served with chickpeas | $3.95 |
| Vegetarian Kabab Platter (serves two people) Includes: Achari Paneer, Rampuri tikki, and Tandoori vegetables | $9.95 |
Non Vegetarian Appetizers
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| Trio of Fish Perry Perry Fillet of Salmon, Tilapia, and catfish marinated and flavored individually with different herbs, and a blend of spices prepared to perfection | $5.95 |
| Goan Shrimp Balchau Pan seared shrimps, cooked with tomatoes, ginger, garlic and goan spices | $5.95 |
| Stuffed Chicken Tandoor grilled chicken with spinach and chicken stuffed | $5.95 |
| Grilled Scallops Scallops with grilled red pepper sauce and mustard marinade | $5.95 |
| Shammi Kabab Patties of minced lamb, lentils, onion and spices | $5.95 |
| Non-Vegetarian Kabab Platter (Serves two people) Includes: Seekh Kabab, Tandoori shrimp and chicken kabab | $10.95 |
Soups/Salads
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| Mulligatawany Soup Traditionally strained lentils and vegetable soup | $3.95 |
| Pudina Goli Shorba An extract of mint flavored chicken soup | $3.95 |
| Turmeric Salad Empire A colorful assortment of fresh garden vegetables with mixed greens served with our zesty house dressing | $3.95 |
Naans
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| Tandoori Roti, Plain Naan, Garlic Naan, Rosemary naan | $1.95 |
| Aloo Paratha, Laacha Paratha and onion kulcha | $2.95 |
| Assorted Naan Basket | $6.95 |
Biryani (Rice)
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| Chicken Biryani Long grained basmati rice, succulant boneless chicken and Indian spices cooked in a sealed pot with their flavors. | $12.95 |
| Lamb Biryani Long grained rice combined with aromatic spices and tender cubes of lamb cooked in its own juices in a sealed pot | $13.95 |
| Shrimp Biryani An exquisite combination of prawns, long grained Basmati rice and Indian herbs cooked in a dum | $15.95 |
| Kathal Biryani (Jackfruit Biryani) Flavorful combination of long grained rice, jackfruit, vegetables and Indian spices cooked in a dum | $11.95 |
Tandoori Entrée's Non Vegetarian
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| Lahsooni Murg Kabab Garlic and black peppercorn flavored chicken breast kababs served with lemon rice and tomato chutney | $13.95 |
| Tandoori Chicken Fire roasted chicken marinated in yogurt, ginger and spices | Half$9.95Whole$14.95 |
| Fresh Market Fish of the Day Fresh herbs and spices marinated grilled in clay oven served with lemon rice and tomato chutney | $14.95 |
| Tandoori Grilled Prawns Shrimps with sauce served with crispy okra and eggplant chutney | $16.95 |
| Tandoori Grilled Lamb Chops New Zealand lamb chops roasted to perfection, served with pear chutney | $16.95 |
| Gilafi Seekh Kabab Minced lamb kabab with Indian herbs and spices | $13.95 |
Vegetarian
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| Paneer ka Soola Homemade cottage cheese grilled to perfection with green and red peppers | $10.95 |
| Bharawan Mushroom Fresh mushroom with minced vegetables and cheese, roasted in clay oven | $9.95 |
Vegetarian Curries
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| Paneer Makhan Masala Cottage cheese sautéed with onion and ginger in a rich sauce | $9.95 |
| Paneer Mircha Cottage cheese in a yogurt based sauce tempered with whole red chili and cumin seeds | $9.95 |
| Aloo Dum Chutneywala Stuffed Potatoes cooked in a dum with mint chutney | $9.95 |
| Spinach & Cottage Cheese Spinach & homemade cottage cheese simmered in cumin and spices | $9.95 |
| Achari Eggplant Baby eggplants marinated in Indian pickles cooked to perfection in a Dum | $9.95 |
| Karare Bhindi Crispy okra cooked with tomatoes and red onions | $9.95 |
| Cauliflower Curry Mustard flavored cauliflower with potatoes & green peas | $9.95 |
| Makai Khumb Matar Paneer A unique combination of Corn Kennels, mushrooms, green peas, and home made cottage cheese | $9.95 |
| Panjabi Kadi Spinach and gramflour dumplings simmered in a sauce made of yogurt, herbs and spices | $7.95 |
| Channa Pindi Gorbanzo beans simmered with our homemade ground spices | $7.95 |
| Dal Makhani A mixture of lentils simmered in spices | $7.95 |
Accompaniments
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| Cucumber Raita Whipped yogurt with diced cucumber, onion and tomato dressed with roasted cumin | $1.95 |
| Mint Raita Chopped mint in fresh whipped yogurt | $1.95 |
Chicken Curries
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| Chicken Makhani from Delhi and Punjab Chicken tikka simmered in a rich tomato based sauce | $12.95 |
| Murg Ka Mukul from Rajasthan Shredded chicken marinated in ginger, garlic, yogurt, turmeric and chili powder | $12.95 |
| Chef's Special - Chilli Chicken Tender pieces of boneless chicken cooked to perfection in chef's special green pepper, coriander and green chili sauce | $12.95 |
| Chicken Chettinad from South India Pepper corn flavored chicken curry cooked to perfection in South Indian style | $12.95 |
| Murg Tariwala (with bones) Homemade chicken curry | $12.95 |
Lambs Curries
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| Lamb Rogan Josh from Kashmir Traditional India lamb stew | $13.95 |
| Lamb Vindaloo from Goa Lamb chunks stewed in fiery hot chili paste, red wine vinegar and Indian herbs | $13.95 |
| Achar Gosht from Hyderabad Lamb simmered with pickling spices and yogurt cooked in a dum | $14.95 |
| Kohe Awadh from Lucknow Lamb Shanks braised in onion and tomato sauce | $16.95 |
| Goat Curry from Panjab Goat simmered in chef's special masala and finished with almond and cardamon seeds. | $13.95 |
| Chef's Special - Lamb Chop Masala Lamb chops half cooked in the tandoor and finished in pan with chef's special masala | $15.95 |
Seafood Curries
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| Malabar Fish Curry from kerela Fillet of cat fish simmered in a sauce made from onions, ginger, coconut and dry red chillies | $14.95 |
| Karai Jhinga from north west frontier Prawns cooked in ginger, garlic and tomato based sauce flavored with fenugreek leaves and garam masala | $14.95 |
| Chef's Special - Seafood Curry Shrimp, fish and scallops simmered to perfection in chef's special sauce | $16.95 |
House Thalis
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| Vegetarian Thali Paneer makhani, cauliflower curry, vegetable of the day, dal makhani, raita, rice and naan. | $12.95 |
| Non Vegetarian Thali Chicken makhani, Lamb Roganjosh, vegetable of the day, dal makhani, raita, rice and naan. | $14.95 |
Desserts
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| Ras Malai Cottage cheese balls cooked in syrup in a rich cream sauce | $3.95 |
| Rice Pudding Saffron rice pudding with flakes of almond | $3.95 |
| Saffron infused Gulab Jamun Chenna balls in syrup, a very popular Indian dessert | $3.95 |
| Carrot Halwa Grated carrots simmered in milk | $3.95 |
| Kulfi with Falooda Traditional Indian ice cream with Vermicelli | $4.95 |
| Rabdi with Grapes Reduced form of saffron milk delicately mixed with fresh grapes | $4.95 |
| Ice Cream Choice of Cardamom, Mango, or Vanilla | $3.95 |
Cross Streets:
(bet. Evelyn & Washington Aves.)Neighborhood:
SunnyvalePhone:
408-617-9100Location(s)
- Turmeric
- 141 S. Murphy St.
- Sunnyvale, CA
- United States
