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Zatar
Zatar
1981 Shattuck Ave., Berkeley
lunch menu
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appetizers - mezza - tapas - sides
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| dekada with extra virgin olive oil & Zatar | $3.75 |
| hummus with flat bread | $5.50 |
| mohamara - spread of roasted red pepper, walnut & pomegranate | $6.50 |
| jajeek - house-made yogurt with mint, dill & garlic | $4.75 |
| House-marinated Olives | $4.00 |
| warm lamb dolmas - grape leaves stuffed with niman ranch lamb, toasted pine nuts, basmati rice & fresh herbs; simmered in tamarind & lemon in tamarind & lemon | $8.50 |
| Falafel with Hummus | $7.50 |
| mezza sampler - mohamara, hummus, sheep's milk feta with zatar, marinated olives & falafel; servedwith warm flat bread read | $8.75 |
salads - soup
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| soup du jour | cup$5.50bowl$7.50 |
| Mixed greens with zatar, olive oil & lemon | $6.00 |
| grilled mediterranean salad grillen Organic breast of chicken, Mixed Lettuces & Greens, sheep's milk feta, Marinated olives & zatar with lemon-olive oil dressing | $11.75 |
| grilled lamb salad grilled niman ranch leg of lamb, Mixed Lettuces, Fresh Herbs, Olives, Toasted Almonds & shaved manchego cheese with shallot vinaigrette | $12.75 |
Kababs
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| Chicken & lamb kababs (organic, free-range chicken & niman ranch boneless leg of lamb marinated & grilled); served with cardamom basmati rice & grilled vegetables ardamom basmati rice & grilled vegetables | $13.75 |
grilled sandwiches
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| falafel sandwich falafel wrapped in lavash with hummus, lettuce, Fresh mint, Sautéed Onionm& house-made yogurt sauce | $6.75 |
| (add feta) | $1.00 |
| Grilled Chicken breast sandwich organic, free-range chicken marinated grilled and wrapped in lavash with hummus, thyme, greens, sautéed onion & house-made yogurt | $9.50 |
| grilled vegetable & goat cheese sandwich grilled seasonal vegetables, local chevre, fresh herbs & Arugula wrapped in lavash | $7.75 |
| Grilled lamb sandwich niman ranch lamb, freshly ground with shallots & spices; Grilled and wrapped in lavash with mohamara (pomegranate, walnut, red pepper spread), Watercress & sautéed onion | $10.75 |
Lunch Combo Plates
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| Veggie Plate Falafel, Hummus, Basmati Rice with Cardamom, Green Salad, Grilled Vegetables, Jajeek (house-made Yogurt with mint & dill) & flat bread | $8.75 |
| Grilled lamb combo plate grilled niman ranch leg of lamb, basmati rice, green salad, grilled vegetables, hummus, jajeek & flat bread | $13.75 |
| Grilled Chicken combo plate grilled free-range, organic chicken breast, basmati rice, green salad, grilled vegetables, jajeek,hummus & flat bread | $10.50 |
desserts
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| cardamon ice cream with medjool dates & candied walnuts | $5.00 |
| saffron-pistachio ice cream | $5.00 |
| walnut or pistachio baklava | $3.00 |
| Creme fraiche gelato with date syrup, rose water & toasted Pine nuts | $5.50 |
| medjool dates stuffed with walnut, coconut & fennel seeds | $3.00 |
| kristen's cheese plate | |
| kristen's cheese plate | |
Dinner Menu - Spring!
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| kristen's cheese plate | |
Appetizers Tapas Mezza Small Plates
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| kristen's cheese plate | |
| Zatar House-Marinated Olives | $4.00 |
| Mohamara Spread of Pomegranate, Roasted Red Peppers & Walnuts served with flat bread | $6.75 |
| Grilled Asparagus Topped With Shredded Manchego & ZAtar | $8.50 |
| Warm Lamb Dolmas Grape Leaves stuffed with Niman Ranch Lamb, Toasted Pine Nuts, Fresh Herbs & Basmati Rice; Simmeredin Fresh Tamarind & Lemon | $9.00 |
| Lebna bil Zatar House-Made Yogurt Cheese with Zatar & Olive Oil Served with Arugula Salad & Lavash Toasts | $9.25 |
| Falafel with Hummus Chick Pea Fritters with Fresh Coriander, Leeks, Parsley & Onion | $7.75 |
| Boreka Fillo Pastry stuffed with Lacinato Kale, Mustard Greens, Sheep's Milk Feta & Herbs | $8.75 |
Soup & Salads
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| Soup Du Jour | $7.50 |
| Spring Lettuces with Extra Virgin Olive Oil & Lemon | $7.50 |
| Butter Lettuces, Aged Manchego, Toasted Almonds, Olives & Zatar with a Shallot Vinaigrette | $8.75 |
| Spring Lettuces, Local Chevre, Tangerines & Medjool Dates with a Citrus Blossom Dressing | $8.75 |
Main Courses
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| Grillen chicken Breast with pistachio, lemon & Tarragon served with mashed potatoes with sheep's milk feta & dill | $19.00 |
| Halibut with Sesame-Meyer Lemon Sauce served with basmati Rice, Melted Leeks & Grilled Spring Vegetables | $22.00 |
| Grilled leg of lamb niman ranch, boneless leg of lamb marinated in cumin, clove & coriander, served with freeka, Jajeek& grilled Asparagus | $21.50 |
| Chicken Kuzi Fillo Pastry stuffed with Chicken, Sun-Dried Cherries, Basmati Rice, Toasted Almonds & Sweet Spices | $18.75 |
| Vegetable Tagine Turnips, Parsnips, Carrots, Fennel, Chick Peas & Greens; Slow Cooked In a Clay Pot with Moroccan Spices; Served Over sprouted Green Wheat Grain | $15.00 |
| Kabab Feast for two Niman Ranch Leg of Lamb, Kefta Kabab (Lamb Ground with Shallots & Spices), and Rosie Chicken Breast; Grilled & Served with Basmati Rice with Cardamom, Grilled Spring Vegetables & Jajeek (house-madeyogurt with Mint & Dill) (may require extra time for prepa | $45.00 |
| ZATAR TO GO! | 8 OZ$5.00 |
| MATARAZZO OLIVE OIL | $15.00 |
Cross Streets:
(University Ave.)Neighborhood:
BerkeleyPhone:
510-841-1981Location(s)
- Zatar
- 1981 Shattuck Ave.
- Berkeley, CA
- United States
