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Zelo
Zelo
831 Nicollet Mall, Minneapolis
LUNCH
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SALADS
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| Caesar with shaved Parmigiano Reggiano | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| Lo-Carb Chopped romaine, pepperoni, smoked mozzarella, wood grilled 100% natural chicken, egg, crispy Molinari pancetta, avocado, tomato and red wine vinaigrette | $13.95/$10.50 |
| Pesto Salad mixed organic greens, fresh mozzarella, ciabatta croutons, grape tomatoes, grilled red peppers, Parmigiano Reggiano and organic basil | $10.95/$7.50 |
| with pesto grilled shrimp | $14.95 |
| Brasiliana palm hearts, tomato, avocado, sweet onion, celery and lemon vinaigrette | $10.95/$7.95 |
| Ciao Baby organic baby greens, Donnay Farms organic goat cheese, pine nuts and balsamic vinaigrette | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| Bacio Salad organic greens, St. Pete's Minnesota blue cheese, shaved organic pears and walnut vinaigrette | $10.95/$7.50 |
| with wood grilled 100% natural chicken | 13.95 |
| Bacon and Blue Cheese Salad romaine, Thielen bacon, tomato, onion, ciabatta croutons and St. Pete's Minnesota blue cheese dressing | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| with wood grilled filet mignon (all natural 100% Black Angus) | $7.95 |
| Seared Organic Salmon Salad organic baby greens and balsamic vinaigrette | $16.50 |
| Ahi Tuna Salad organic baby greens and hoisin vinaigrette | $17.50 |
| Sesame Chicken Salad wood grilled 100% natural chicken, crispy somen noodles, romaine, napa cabbage and sesame vinaigrette | $13.50 |
| Add a Cup of Soup to Any Salad | $2.95 |
SANDWICHES (with house-cut fries) and SOUPS
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| Rotisserie 100% Natural Turkey Panini Gruyere, avocado, tomato and Dijon dressing | $10.95 |
| Thielen Ham and Carr Valley Cheddar Panini | $9.95 |
| Wood Grilled 100% Natural Chicken Panini wood roasted vegetables, Carr Valley cheddar and organic basil aioli | $11.95 |
| Soup and Half Sandwich with choice of any panini and a cup of soup | $10.50 |
| Wood Grilled Filet Mignon Sandwich all natural 100% Black Angus), roasted onion, griddled ciabatta roll and horseradish aioli | $17.95 |
| Ahi Tuna Burger avocado and wasabi aioli | $15.95 |
| Bacio Burger (all natural 100% Black Angus), Provolone, pickles, caramelized onions and "special sauce" | $11.95 |
| Cheeseburger (all natural 100% Black Angus), smoked mozzarella, Gruyere or Carr Valley cheddar, lettuce and tomato | $10.95 |
| Steak Burger wood grilled 100% natural sirloin, tomato and sauteed onions | $12.95 |
| BLT Flatbread Sandwich Thielen bacon, romaine, tomato and mayonnaise | $10.95 |
| Clubhouse Flatbread Sandwich Thielen bacon and ham, rotisserie 100% natural turkey, romaine, tomato and mayonnaise | $11.95 |
| Add a Cup of Soup to Any Sandwich | $2.95 |
| Tomato Basil Soup | $5.50/$3.95 |
| Minestrone Soup | $5.50/$3.95 |
| Gazpacho | $5.95/$4.25 |
PASTA
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| Fussili Lunghi 100% natural chicken, sweet peppers, tomato, artichokes, white wine and organic basil | $15.95/$12.95 |
| Linguini Nero shrimp, mussels, fresh fish and saffron tomato sauce | $15.95/$12.95 |
| Ravioli with Ricotta Parmigiano Reggiano, tomato and organic herbs | $14.95/$11.95 |
| Paglia e Fieno linguine, cotto ham, sweet peas, Parmigiano Reggiano and light cream sauce | $13.95/$10.95 |
| Risotto with 100% natural chicken, wild mushrooms, Pinot Grigio, Taleggio and Parmigiano Reggiano | $15.95/$12.95 |
| Spaghettini Pomodoro tomato, garlic, organic basil, pine nuts and extra virgin olive oil | $15.95/$12.95 |
| Fettucine with Asparagus pine nuts, Molinari pancetta, Parmigiano Reggiano and light cream sauce | $14.95/$11.95 |
| Classic Lasagne with Molinari Sicilian sausage | $13.95 |
| vegetarian with marinara sauce | $11.95 |
| Fettucine with Chicken 100% natural chicken, Italian broccoli, toasted almonds, Parmigiano Reggiano and white wine cream sauce | $14.95/$11.95 |
| Tagliolini with Shrimp tomato and extra virgin olive oil | $17.50/$14.50 |
| Tortiglioni Rossa Molinari Sicilian sausage, sweet peas, roasted red peppers and Romana rossa sauce | $15.95/$12.95 |
PIZZA
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| Pepperoni mozzarella, tomato sauce and oregano | $12.95 |
| Molinari Sicilian Sausage and Pepperoni tomato sauce and mozzarella | $12.95 |
| Wild Mushroom mozzarella, Parmigiano Reggiano, brie and thyme | $12.95 |
| Wood Roasted Vegetable mozzarella, Italian olives, Donnay Farms organic goat cheese, wood roasted tomato, fennel and sweet peppers | $11.95 |
| Margherita fresh mozzarella, tomato sauce and organic basil | $10.95 |
| Fresh Chilies and Pepperoni with Donnay Farms organic goat cheese | $12.95 |
| Molinari Sicilian Sausage fresh fennel, onions, tomato sauce and mozzarella | $12.95 |
FLATBREAD
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| Pepperoni mozzarella, tomato sauce and oregano | $9.95 |
| Wild Mushroom mozzarella, Parmigiano Reggiano, brie, thyme and truffle oil | $9.95 |
| Wood Grilled Chicken and Artichoke 100% natural chicken, mozzarella and oven dried tomato | $9.95 |
| Spicy Shrimp and Pesto Donnay Farms organic goat cheese and tomato | $10.95 |
| Margherita fresh mozzarella, tomato sauce and organic basil | $8.95 |
DINNER
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APPETIZERS
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| Calamari Fritti Parmigiano Reggiano and lemon aioli | $10.95 |
| Parmesan Crusted Shrimp with cocktail sauce and aioli | $11.95 |
| Beef Carpaccio (all natural 100% Black Angus), St. Pete's Minnesota blue cheese, fennel pollen, extra virgin olive oil and organic arugula | $12.95 |
| Baked Chicken Spring Roll 100% natural chicken, bean sprouts, daikon radish and Thai barbeque sauce | $9.95 |
| Ahi Tuna Spring Roll with somen noodles, soy and wasabi | $13.95 |
| Spring Roll Duo ahi tuna spring roll and baked chicken spring roll | $15.95 |
| Seared Ahi Tuna with sesame vinaigrette | $14.95 |
| Seared Diver Scallops asparagus, wild mushrooms and wasabi-pepper sauce | $13.95 |
| Wood Roasted Mussels white wine saffron broth and organic basil | $11.95 |
| Crispy Scallops lemongrass, scallions and Thai sweet chili sauce | $12.95 |
| Wood Grilled Shrimp organic chickpeas, roasted tomatoes, crispy pancetta and spicy lemon vinaigrette | $11.95 |
| Bruschettas: | |
| Roasted Peppers and Mozzarella, marinated red and yellow sweet peppers and fresh mozzarella on wood roasted ciabatta crostini | $9.95 |
| Wild Mushroom brie, Parmigiano Reggiano and truffle oil | $9.95 |
| Salsiccia Molinari Sicilian sausage, smoked mozzarella, organic basil, roasted fennel and tomato | $9.95 |
| Bruschetta Trio wild mushroom, salsiccia, and roasted peppers and mozzarella | $9.95 |
FLATBREAD
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| Pepperoni mozzarella, tomato sauce and oregano | $9.95 |
| Wild Mushroom mozzarella, Parmigiano Reggiano, brie, thyme and truffle oil | $9.95 |
| Wood Grilled Chicken and Artichoke 100% natural chicken, mozzarella and oven dried tomato | $9.95 |
| Spicy Shrimp and Pesto Donnay Farms organic goat cheese and tomato | $10.95 |
| Margherita fresh mozzarella, tomato sauce and organic basil | $8.95 |
PIZZA
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| Pepperoni mozzarella, tomato sauce and oregano | $12.95 |
| Molinari Sicilian Sausage and Pepperoni tomato sauce and mozzarella | $12.95 |
| Wild Mushroom mozzarella, Parmigiano Reggiano, brie and thyme | $12.95 |
| Wood Roasted Vegetable mozzarella, Italian olives, Donnay Farms organic goat cheese, wood roasted tomato, fennel and sweet peppers | $11.95 |
| Margherita fresh mozzarella, tomato sauce and organic basil | $10.95 |
| Fresh Chilies and Pepperoni with Donnay Farms organic goat cheese | $12.95 |
| Molinari Sicilian Sausage fresh fennel, onions, tomato sauce and mozzarella | $12.95 |
SALADS
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| Caesar with shaved Parmigiano Reggiano | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| Brasiliana palm hearts, tomato, avocado, celery, sweet onion and lemon vinaigrette | $10.95/$7.95 |
| Ciao Baby organic baby greens, Donnay Farms organic goat cheese, pine nuts and balsamic vinaigrette | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| Bacio Salad organic greens, St. Pete's Minnesota blue cheese, shaved organic pears and walnut vinaigrette | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| Bacon and Blue Cheese Salad romaine, Thielen bacon, tomato, onion and St. Pete's Minnesota blue cheese dressing | $10.95/$7.50 |
| with wood grilled 100% natural chicken | $13.95 |
| with wood grilled filet mignon (all natural 100% Black Angus) | $17.95 |
| Seared Organic Salmon Salad organic baby greens and balsamic vinaigrette | $16.50 |
| Pesto Salad mixed organic greens, fresh mozzarella, ciabatta croutons, grape tomatoes, grilled red peppers, Parmigiano Reggiano and organic basil | $10.95/$7.50 |
| with pesto grilled shrimp | $14.95 |
| Ahi Tuna Salad organic baby greens and hoisin vinaigrette | $17.50 |
PASTA
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| Fussili Lunghi 100% natural chicken, sweet peppers, tomato, artichokes, white wine and organic basil | $18.95/$15.95 |
| Linguini Nero shrimp, mussels, fresh fish and saffron tomato sauce | $18.95/$15.95 |
| Ravioli with Ricotta Parmigiano Reggiano, tomato and organic herbs | $17.95/$14.95 |
| Paglia e Fieno linguine, cotto ham, sweet peas, Parmigiano Reggiano and light cream sauce | $16.95/$13.95 |
| Risotto with 100% natural chicken, wild mushrooms, Pinot Grigio, Taleggio and Parmigiano Reggiano | $17.95/$14.95 |
| Spaghettini Pomodoro tomato, garlic, organic basil, pine nuts and extra virgin olive oil | $15.95/$12.95 |
| Fettucine with Asparagus pine nuts, Molinari pancetta, Parmigiano Reggiano and light cream sauce | $16.95/$13.95 |
| Classic Lasagne with Molinari Sicilian sausage | $15.95 |
| vegetarian with marinana sauce | $13.95 |
| Fettucine with Chicken 100% natural chicken, Italian broccoli, toasted almonds, Parmigiano Reggiano and white wine cream sauce | $17.95/$14.95 |
| Tagliolini with Shrimp tomato and extra virgin olive oil | $20.95/$17.95 |
| Tortiglioni Rossa Molinari Sicilian sausage, sweet peas, roasted red peppers and Romana rossa sauce | $18.95/$15.95 |
MAIN COURSE
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| Fresh Herbed 100% Natural Pork Tenderloin wood grilled, with mashed potatoes, grilled asparagus and merlot sauce | $23.95 |
| Wood Grilled Filet Mignon Sandwich (all natural 100% Black Angus), roasted onion, griddled ciabatta roll and horseradish aioli, with house-cut fries | $17.95 |
| Wood Grilled New York Strip Steak (all natural 100% Black Angus), with grilled asparagus and house-cut fries | $39.95 |
| Wood Roasted Free Range Chicken with mashed potatoes or Italian broccoli, organic chickpeas and heirloom farro and extra virgin olive oil | $18.95 |
| Chicken Scallopine 100% natural chicken, Pinot Grigio, organic basil, lemon, with wood roasted asparagus and mashed butternut squash | $17.95 |
| Ahi Tuna Burger avocado and wasabi aioli, with house-cut fries | $15.95 |
| Bacio Burger (all natural 100% Black Angus), Provolone, pickles, caramelized onions and spcial sauce, with house-cut fries | $11.95 |
| Steak Burger wood grilled 100% natural sirloin, tomato and sauteed onions, with house-cut fries | $12.95 |
| Veal Scallopine al Limone 100% natural veal, with grilled asparagus, mashed butternut squash and white wine lemon sauce | $22.95 |
| Wood Grilled Filet Mignon (all natural 100% Black Angus), with grilled asparagus and house-cut fries | $39.95 |
| Wood Grilled Petite Filet Mignon (all natural 100% Black Angus), with grilled asparagus and house-cut fries | $32.95 |
| Fresh Fish Please review selections of the day | |
SIDES
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| Fresh Fish Please review selections of the day | |
| House-cut Fries | $3.95 |
| Mashed Potatoes | $3.95 |
| Wood Roasted Asparagus | $4.95 |
| Italian Broccoli, Heirloom Farro and Organic Chickpeas | $5.95 |
| Mashed Butternut Squash | $4.95 |
| Spaghettini Marinara | $4.95 |
| Red Pepper Whole Grain Risotto | $5.95 |
SAMPLE FRESH FISH MENU
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LUNCH MENU
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| PESTO CRUSTED SEABASS white and wasabi mashed potatoes, crispy fried onions and Thai chili beurre blanc | $19.95 |
| WALLEYE SANDWICH pan fried, grilled foccacia, lemon aioli and house-cut fries | $14.95 |
| ORGANIC SALMON spice glazed, horseradish thyme potatoes, apple-fennel slaw and kaffir lime oil | $18.95 |
| WALLEYE sesame crust, mashed potatoes and daikon vinaigrette | $17.95 |
| WALLEYE MILANESE mashed potatoes and marinated tomatoes | $17.95 |
| Mediterranean diet inspired entrees, high in antioxidants, phytonutrients and whole grain fiber: | |
| WOOD GRILLED SHRIMP AND SCALLOPS organic chickpea and Italian broccoli ragout, pancetta, grilled tomato, lemon and extra virgin olive oil | $17.95 |
| GRILLED ORGANIC SALMON roasted red pepper whole grain risotto, grilled asparagus and extra virgin olive oil | $16.95 |
| SEABASS Tuscan fennel pollen, Alaskan king crab, heirloom farro, spinach and spicy saffron-tomato sauce | $18.95 |
DINNER MENU
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| PESTO CRUSTED SEABASS white and wasabi mashed potatoes, crispy fried onions and Thai chili beurre blanc | $26.95 |
| WOOD GRILLED AHI TUNA wasabi mashed potatoes and Chinese mustard vinaigrette | $26.95 |
| WALLEYE sesame crust, mashed potatoes and daikon vinaigrette | $24.95 |
| DIVER SCALLOPS Meyer lemon, crispy proscuitto, tomato confit, celery root puree and hazelnut extra virgin olive oil | $26.95 |
| WALLEYE MILANESE mashed potatoes and marinated tomatoes | $24.95 |
| Mediterranean diet inspired entrees, high in antioxidants, phytonutrients and whole grain fiber: | |
| WOOD GRILLED SHRIMP AND SCALLOPS organic chickpea and Italian broccoli ragout, pancetta, grilled tomato, lemon and extra virgin olive oil | $24.95 |
| GRILLED ORGANIC SALMON roasted red pepper whole grain risotto, grilled asparagus and extra virgin live oil | $23.95 |
| SEABASS Tuscan fennel pollen, Alaskan king crab, heirloom farro, spinach and spicy saffron-tomato sauce | $25.95 |
DESSERT MENU
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DESSERTS
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| Budino molten chocolate cake, Tahitian vanilla gelato and chocolate fudge sauce | $8.50 |
| Wild Blueberry Cheesecake | $7.50 |
| Selection of Gelato or Sorbetto | $4.50 |
| Caramel Apple Cobler with Tahitian vanilla gelato | $7.50 |
| Gelato Sampler Tahitian vanilla, wild huckleberry and the daily flavor | $7.50 |
| Tahitian Vanilla Creme Brulee | $7.50 |
| Lemon Mousse Cake shortbread crust and strawberry compote | $7.50 |
| Tiramisu classic espresso and mascarpone torta | $7.50 |
Cross Streets:
(9th St.)Neighborhood:
DowntownPhone:
612-333-7000Location(s)
- Zelo
- 831 Nicollet Mall
- Minneapolis, MN
- United States



